Engineered for high-volume service, this electric convection steamer ensures reliable steam production without a boiler or permanent water and drain connections. Two independent boilerless compartments each hold six 12" x 20" x 2-1/2" pans, enabling simultaneous batch cooking and menu variety. Digital controls and Steam Vector Technology ensure consistent results in high-throughput operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the AccuTemp E62083D150 DBL before servicing. Wipe interiors with mild detergent; use approved descaler per service interval. Clean gaskets and vents with non-abrasive cleaner; inspect seals and hinges. Vacuum condenser and fans to remove grease. Flush boilerless pathways using control purge steps. Dry all surfaces before restoring power. Regular cleaning prevents contamination, fires, and equipment failure.#@@#Additional Info#@#AccuTemp E62083D150 DBL convection steamer, two boilerless compartments hold six 12" x 20" x 2.5" pans, 15 kW, 208 volts 3-Ph, digital controls, ENERGY STAR, cULus and UL EPH classified, made in USA.#@@#General Info#@#Description #@#
Engineered for high-volume service, this electric convection steamer ensures reliable steam production without a boiler or permanent water and drain connections. Two independent boilerless compartments each hold six 12" x 20" x 2-1/2" pans, enabling simultaneous batch cooking and menu variety. Digital controls and Steam Vector Technology ensure consistent results in high-throughput operations.
#@@# Connectionless Design#@#
No permanent water or drain hookup is required, simplifying installation and reducing downtime. Ideal for facilities with limited plumbing or frequent layout changes, it provides full steaming capability without specialized labor or infrastructure.
#@@# Dual Compartments#@#
Two independently controlled chambers allow different cook profiles to run simultaneously. Operators can prepare multiple items at varying temperatures and times, boosting throughput and reducing cross-contamination.
#@@# Six Pan Capacity#@#
Each compartment holds six 12" x 20" x 2-1/2" pans, supporting large batches. Kitchens can scale portioning and staging without frequent reloads, improving efficiency during peak hours.
#@@# Boilerless Steam Vector#@#
Convection steam generation ensures uniform steam distribution without a boiler, maintaining performance regardless of water quality. Maintenance needs are reduced, and warranties remain valid without water filtration, ensuring predictable service intervals.
#@@# Digital Controls#@#
Programmable settings for time, temperature, and cycles standardize production across shifts. Staff training is simplified, and presets ensure consistent output and less waste.
#@@# Commercial Certification#@#
Certified by cULus, UL EPH, and ENERGY STAR, and made in the USA. Facilities gain verified safety, energy efficiency, and compliance for institutional use, including hospitals, universities, and large restaurants.
This unit operates at 15 kW total power and includes two 208/60/3ph inputs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the AccuTemp E62083D150 DBL by descaling chambers monthly with approved solutions to prevent buildup. Inspect door gaskets weekly; replace if cracked to maintain steam integrity. Clean pans and racks daily with detergent and rinse. Flush steam traps weekly to remove residue. Check digital controls and connections quarterly; confirm 208 volts. Perform load tests monthly.