Built for continuous high-volume cooking, this 60-gallon tilting kettle combines robust heat output with precise control to keep service moving and recipes consistent. Operators gain a dependable steam cooking platform that handles large batch production while reducing manual stirring and downtime. Founded in 1998, our company designs durable equipment for professional kitchens that require predictable performance and simplified maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the kettle and let it cool. Drain fluids, open the tilt, and wipe the 304 stainless liner with mild soap and a soft cloth. Flush jacket ports per guidelines and clean vents to remove grease. Scrub the exterior with a non-abrasive cleaner and inspect seals and the support frame. Clean burners and check electronic ignition for residue. Dry all surfaces, reconnect power, and test for proper operation to prevent contamination, fires, higher bills, breakdowns, and failed inspections.#@@#Additional Info#@#AccuTemp’s ALTLGB-60F-LP tilting kettle has a 60 Gal. capacity, 131,400 BTU propane heat, 304 stainless liner, electronic ignition, insulated construction, 2" support frame, 30 PSI jacket rating, 120v, and is UL and NSF certified.#@@#General Info#@#Description #@#
Built for continuous high-volume cooking, this 60-gallon tilting kettle combines robust heat output with precise control to keep service moving and recipes consistent. Operators gain a dependable steam cooking platform that handles large batch production while reducing manual stirring and downtime. Founded in 1998, our company designs durable equipment for professional kitchens that require predictable performance and simplified maintenance.
#@@# Full Jacket#@#
Full jacket construction delivers rapid, even heat transfer across the entire kettle surface, reducing hot spots and promoting uniform cooking. Technicians calibrate steam pressure at 30 PSI to maintain stable process temperatures during long production runs.
#@@# 304 Stainless Liner#@#
A 304 stainless steel liner provides corrosion resistance and a smooth interior for straightforward cleaning and sanitary operation. Staff complete wash cycles faster and maintain food safety standards with fewer cleaning steps.
#@@# High Heat Output#@#
A 131,400 BTU rating supplies the energy required for quick heating and recovery when processing large batch volumes. Chefs accelerate cook cycles and maintain throughput during peak service periods.
#@@# Liquid Propane Power#@#
Liquid propane operation offers consistent, on-demand heat suitable for kitchens without natural gas infrastructure. Facilities achieve high thermal efficiency while preserving control over fuel supply logistics.
#@@# Tilting Design#@#
The tilting mechanism simplifies product discharge and reduces manual handling risk when transferring 60 gallons to kettles, pots, or pans. Operators improve ergonomics and minimize spill potential during busy shifts.
#@@# Electronic Ignition#@#
An electronic ignition system ensures reliable lightoff and reduces reliance on manual pilot management, enhancing safety and uptime. Technicians benefit from a self-contained ignition that lowers routine adjustment needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and hinges on the AccuTemp ALTLGB-60F-LP regularly to prevent steam loss and ensure safe operation. Drain and flush the kettle jacket monthly to remove sediment; open the 30 PSI relief and follow lockout procedures before service. Sanitize the 304 stainless steel liner after each production cycle with a food-safe detergent and rinse with potable water. Check electronic ignition components and gas fittings for leaks with a soap solution; correct faults immediately.