The unit ships frameless with satin hardware and specifies a black finish and 21 pounds nominal weight for handling and mounting calculations. Facilities teams plan supports and anchors using these details to ensure compliant, stable installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass with a microfiber cloth and mild detergent; rinse with clean water and dry with a lint-free towel. Disinfect high-touch edges and mounting standoffs using an EPA-approved surface sanitizer; follow product dwell time. Inspect standoffs and glass for damage weekly and tighten hardware as needed. Regular cleaning prevents contamination of clean items and hands, shapes customer perception, and helps ensure compliance with health code standards.#@@#Additional Info#@#AARCO’s 6BKGB2436NT frameless glass markerboard measures 36" x 24", features 1/4" tempered glass, and offers a durable, easy-clean black write-on surface for dry-erase markers in foodservice settings.#@@#General Info#@#Description #@#
The unit ships frameless with satin hardware and specifies a black finish and 21 pounds nominal weight for handling and mounting calculations. Facilities teams plan supports and anchors using these details to ensure compliant, stable installation.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the glass markerboard for chips, scratches, or loose hardware. Tighten standoffs for secure installation. Clean daily with a microfiber cloth and a 50:50 water and isopropyl alcohol solution to remove ink residue without harming the finish. Use a non-abrasive cleaner for stubborn marks; rinse and dry with a lint-free cloth. Check that mounting anchors are corrosion-free and replace damaged ones.
