Stop compromising control for simplicity. This compact temperature controller offers precise regulation for high-use dispensing systems, enabling consistent output and reducing downtime through straightforward installation and durable construction. Operators gain repeatable temperature stability that supports product quality across shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch zones (menu covers, shaker tops, chair backs, door handles) with a cloth and EPA-registered disinfectant; follow label contact time. Clean non-food surfaces (shelves, booth crevices, under stations) daily to remove crumbs and grease. Use mild soap and water for routine removal; rinse and dry to prevent corrosion. Document procedures and frequency to meet CSA and health-code expectations and to reduce pest and contamination risks.#@@#Additional Info#@#PartsTown 502-140A temperature control assembly fits beverage equipment, measures 9.4" by 1.4", and weighs 0.18 pounds. Technicians install it to regulate accuracy, replace faulty controllers, and maintain service temperatures per CSA standards.#@@#General Info#@#Description #@#
Stop compromising control for simplicity. This compact temperature controller offers precise regulation for high-use dispensing systems, enabling consistent output and reducing downtime through straightforward installation and durable construction. Operators gain repeatable temperature stability that supports product quality across shifts.
#@@# Temperature Regulation#@#
This control maintains setpoint accuracy using a dedicated sensing circuit and an adjustment range suitable for small liquid systems. Technicians achieve consistent target temperatures with minimal recalibration, reducing waste and ensuring uniform end results.
#@@# Compact Footprint#@#
Engineers designed the unit with a shallow profile measuring 9.4 inches in length and 1.4 inches in height for easy integration into narrow panels or tight cabinet spaces. Installers preserve counter space and simplify retrofits without sacrificing access to adjustment points.
#@@# Lightweight Construction#@#
The assembly weighs just 0.18 pounds, allowing staff to handle and mount the device quickly without special lifting equipment. Service personnel complete replacements faster, minimizing service interruptions in busy operations.
#@@# Simple Interface#@#
Controls expose clearly labeled set and reset points that technicians can adjust using common tools, removing reliance on proprietary programming. Maintenance teams perform routine tuning and verification in short windows, keeping service schedules predictable.
#@@# Compatibility Compliance#@#
Manufactured to align with commercial parts taxonomy and supplied through established distribution channels, the controller fits seamlessly into existing parts inventories for culinary operations. Purchasing managers streamline procurement by matching the unit to standard replacement workflows.
#@@# Durability Features#@#
Engineers used materials and components selected for frequent cycling environments to resist wear under continuous use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the 502-140A TEMP CONTROL ONLY unit monthly for loose wiring and corrosion. Calibrate temperature setpoints quarterly using a traceable thermometer and document adjustments. Replace damaged gaskets and torque terminal screws to manufacturer specifications. Clean contact surfaces with isopropyl alcohol and a soft brush to remove residue. Store replacement parts in a dry, labeled container and schedule preventive checks every six months.
