Built for demanding kitchens that require precise heat transfer and consistent handling, this heavy-gauge floss pan combines robust aluminum construction with practical dimensions to support high-volume confection and finishing tasks. Engineers designed the pan to provide stable heat response and reduced warping under repeated use, enabling staff to maintain product quality during continuous service. PartsTown has produced this part since 1998 to support professional operators who need dependable components for repair and replacement cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum pan with a soft cloth and a mild detergent solution; rinse with hot water and dry immediately to prevent staining. Sanitize high-touch zones—menu covers, shaker tops, chair backs, door handles—using an EPA-registered surface sanitizer per label directions. Inspect for food residue under shelves and booth crevices; remove crumbs and grease to deter pests. Regular cleaning prevents contamination, supports health-code compliance, and maintains customer perception.#@@#Additional Info#@#PartsTown's 42040 floss pan, 0.080-inch aluminum, measures 27" by 10" and weighs 10 pounds. It offers durable, corrosion-resistant construction for foodservice; CSA-compliant design ensures compatibility with cleaning and storage protocols.#@@#General Info#@#Description #@#
Built for demanding kitchens that require precise heat transfer and consistent handling, this heavy-gauge floss pan combines robust aluminum construction with practical dimensions to support high-volume confection and finishing tasks. Engineers designed the pan to provide stable heat response and reduced warping under repeated use, enabling staff to maintain product quality during continuous service. PartsTown has produced this part since 1998 to support professional operators who need dependable components for repair and replacement cycles.
#@@# Size And Capacity#@#
The unit measures 27 by 10 inches, yielding a shallow profile that accelerates cooling and simplifies portioning, which improves workflow at finishing stations. Operators can stage multiple pans in racks or on counters without excessive stacking height, optimizing kitchen real estate.
#@@# Material Performance#@#
Manufacturers fabricated the pans from 0.080 aluminum to balance thermal conductivity and structural rigidity, which shortens heat-up and cool-down cycles. Chefs gain more consistent crystallization and coating results because the metal spreads heat uniformly across the surface.
#@@# Durability And Service Life#@#
Construction resists bending and maintains flatness under normal operating loads, reducing the frequency of replacement and related downtime. Maintenance teams will benefit from easier handling and fewer service calls compared with thinner gauge alternatives.
#@@# Compatibility And Fit#@#
Design dimensions match common retrofit and replacement specifications for finishing lines and confection equipment, facilitating straightforward swap-outs during scheduled maintenance. Technicians will spend less time modifying supports or adapters when integrating the pan into existing setups.
#@@# Weight And Handling#@#
The component weighs approximately 10 pounds, allowing staff to maneuver pans safely during staging, cleaning, and transport without mechanical assistance.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the 42040 FLOSS PAN, 0.080 ALUM with routine cleaning and inspection to preserve performance. Remove food residue after each use using warm water and mild detergent, then dry immediately to prevent staining. Inspect edges and mounting points weekly for deformation and replace if corrosion appears. Avoid abrasive pads that score aluminum. Store pans flat to prevent warping and limit stacking to reduce pressure. Calibrate storage racks to support uniform weight distribution.
