Packaging and product identification include Manufacturer and part number details for procurement accuracy and asset tracking. Facilities maintain compliance with inventory systems and expedite replacement ordering using provided data.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 16251 SS KEY with a soft cloth and mild detergent solution, rinse and dry immediately to prevent corrosion. Disinfect high-touch zones like door handles and chair backs using EPA-registered sanitizer following label contact times. Vacuum or brush crevices to remove food debris that attracts pests. Inspect finishes monthly and address spills promptly to prevent staining and material degradation. Cleaning preserves hygiene, customer perception, and CSA compliance.#@@#Additional Info#@#PartsTown 16251 SS KEY secures stainless components with a 0.5" length and 0.25" width and height, weighing 0.01 pounds; CSA-compliant design supports repairs, fits parts catalogs, and installs quickly to reduce downtime.#@@#General Info#@#Description #@#
Packaging and product identification include Manufacturer and part number details for procurement accuracy and asset tracking. Facilities maintain compliance with inventory systems and expedite replacement ordering using provided data.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 16251 SS KEY thoroughly after each shift to effectively prevent grime buildup; use a soft cloth along with a neutral detergent and warm water, then dry immediately to prevent any spotting. Inspect the key weekly for signs of wear and replace it when the edging begins to deform. Lubricate the pivot points monthly with a food-grade lubricant in the specific quantities outlined by the manufacturer guidelines.