Designed for heavy use in commercial kitchens and service areas, this cord provides a reliable power connection where uptime and safety matter. Engineers crafted the cable to meet industrial temperature and current demands while maintaining flexible handling for fast installation and routine maintenance. Professionals will appreciate the straightforward specification set that aligns with common electrical requirements in food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch surfaces like menu covers, salt/pepper shakers, chair backs, and bathroom handles daily to prevent germ transfer and contamination of food and hands. Use a neutral detergent for soils, then apply an EPA-registered sanitizer per label; allow contact time. For wood or vinyl, wipe spills immediately and condition materials monthly to prevent degradation. Inspect and remove food debris under shelves to deter pests and maintain CSA compliance.#@@#Additional Info#@#PartsTown HT02.18.129.00 power cord, 111" long, has a NEMA 5-15P right-angle plug, 6A rating, and 105°C insulation for reliable use in kitchens. Technicians value the molded strain relief, grounded design, and 0.66 pounds weight for easy routing.#@@#General Info#@#Description #@#
Designed for heavy use in commercial kitchens and service areas, this cord provides a reliable power connection where uptime and safety matter. Engineers crafted the cable to meet industrial temperature and current demands while maintaining flexible handling for fast installation and routine maintenance. Professionals will appreciate the straightforward specification set that aligns with common electrical requirements in food service environments.
#@@# Right Angle Plug#@#
Specify installations with limited clearance by using the right angle plug that reduces strain at the receptacle and minimizes lateral protrusion. Technicians will save space behind equipment and reduce the risk of accidental disconnection during busy service periods.
#@@# Six Amp Rating#@#
Employ this cord where circuits draw limited current, as the 6A rating limits amperage to safe operating levels for compatible equipment. Facilities managers will control load distribution across panels and avoid oversizing conductors for low-demand appliances.
#@@# High Temperature Jacket#@#
Rely on the 105C jacket to withstand elevated ambient temperatures found near ranges, ovens, and steam equipment. Safety officers will reduce thermal degradation risk and extend cable service life in heat-exposed zones.
#@@# 111 Inch Length#@#
Position equipment up to 111 inches from fixed outlets to enable flexible layout without adapters or extension cords. Designers will maintain cleaner floor plans and reduce trip hazards by locating machinery where workflow demands.
#@@# Straight/Wire Switch#@#
Integrate power runs with the combined straight and switched configuration to support manual control at the point of use. Operators will isolate circuits quickly during cleaning or service, simplifying lockout procedures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the cord and plug monthly for cuts, frays, or discoloration; replace immediately if insulation degrades. Unplug power before performing visual or tactile checks. Clean the exterior with a soft cloth dampened with mild detergent; avoid solvents that degrade insulation. Verify strain relief and connector seating; tighten or reseat terminals per CSA guidelines. Record inspection dates and any repairs. Store spare cords in a dry, temperature-controlled area.
