Stop compromising service speed for presentation. This rectangular melamine tray combines durable construction with hygienic performance to support busy operations that require fast, consistent transport and attractive display simultaneously. Designed for institutions and commercial accounts, this tray offers an efficient platform for portion control, merchandising, and trayline flow without sacrificing surface integrity or cleaning efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe melamine tray with a mild detergent and warm water, rinsing thoroughly and air drying. Run through dishwasher if labeled dishwashersafe. Sanitize high-touch areas like tray edges and handles with an EPA-registered sanitizer per label dwell time. Inspect for chips and replace if damaged. Clean regularly to prevent contamination transfer between customers and staff, maintain dining perception, meet visible health-code expectations, deter pests, and extend tray service life.#@@#Additional Info#@#Yanco WD-213 brown melamine tray measures 12.5" W x 0.5" H x 10" D, weighs 45.86 pounds, and features durable, dishwasher-safe construction for foodservice use; CSA-compliant material supports display and transport tasks.#@@#General Info#@#Description #@#
Stop compromising service speed for presentation. This rectangular melamine tray combines durable construction with hygienic performance to support busy operations that require fast, consistent transport and attractive display simultaneously. Designed for institutions and commercial accounts, this tray offers an efficient platform for portion control, merchandising, and trayline flow without sacrificing surface integrity or cleaning efficiency.
#@@# Material Strength#@#
Melamine construction provides impact resistance and dimensional stability under routine handling conditions. Commercial kitchens will benefit from reduced breakage rates and stable stacking behavior, enabling operators to maintain inventory levels and lower replacement costs.
#@@# Dimensions and Capacity#@#
Measuring 12.5 inches on the long side, 10 inches on the short side, and 0.5 inch deep, the tray accommodates plates, pans, and plated portions while preserving counter space. Operators can plan portion layouts precisely and optimize service line spacing based on these exact dimensions.
#@@# Cleaning and Sanitation#@#
Dishwasher-safe certification allows for thermal and chemical sanitation cycles without material degradation. Dishroom staff can integrate these trays into existing high-temperature wash lines to maintain food safety standards and reduce manual labor time.
#@@# Weight and Handling#@#
At approximately 45.86 pounds per case packing profile, the tray system balances a sturdy feel with manageable individual weight when used in bulk. Staff can stack multiple units for transport while preserving grip and reducing strain during peak service.
#@@# Visual Presentation#@#
The brown color and rectangular shape support a neutral, professional presentation suitable for cafeterias, catering stations, and retail displays. Food service managers can coordinate these trays with existing décor to create consistent visual merchandising across meal periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco WD-213 Serving Tray.#@@#Maintenance Guide#@#Inspect the melamine tray daily for cracks or warping and discard units that show structural compromise. Clean surfaces after each service using a nonabrasive detergent and warm water; confirm removal of oils and sugars. Run trays through commercial dishwashers per CSA-compatible cycles and stack only when fully dry to prevent microbial growth. Measure load limits and avoid exceeding the rated capacity to maintain form and finish. Store flat in a cool, dry area away from direct heat.
