Transform your kitchen operations with a powerful thermalizer oven designed for efficiency and versatility. The innovative CVap® technology ensures consistent temperature control, allowing you to serve perfectly heated dishes every time. Built for high-volume environments, this unit accommodates various pan sizes, making it an essential tool for culinary professionals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Winston RTV7-05UV-ST Thermalizer Oven is vital for food safety and equipment longevity. Unplug the unit and let it cool. Wipe the stainless steel interior and exterior with a damp cloth and mild soap. Focus on the door seals and hinges, keeping them debris-free. Clean the C-Touch control panel with a soft, dry cloth. Regular maintenance prevents grease buildup, reduces fire risks, and ensures health inspection compliance.#@@#Additional Info#@#The Winston RTV7-05UV-ST Stainless Steel Half-Size CVap Thermalizer Oven operates at 208 volts with two insulated compartments. It holds 65 pounds per rack and has advanced temperature controls for consistent cooking in commercial settings.#@@#General Info#@#Description #@#
Transform your kitchen operations with a powerful thermalizer oven designed for efficiency and versatility. The innovative CVap® technology ensures consistent temperature control, allowing you to serve perfectly heated dishes every time. Built for high-volume environments, this unit accommodates various pan sizes, making it an essential tool for culinary professionals.
#@@# Dual Compartment Design#@#
This thermalizer features two compartments, each capable of holding up to 65 pounds per rack. The design allows for simultaneous cooking and holding, maximizing productivity during peak service times. Chefs can prepare multiple dishes without compromising quality or temperature.
#@@# Advanced Control System#@#
Equipped with a C-Touch control panel, this oven offers precise temperature management and easy programming. The system includes HACCP temperature downloads, ensuring compliance with food safety standards. Wireless programming capabilities enhance convenience, allowing for quick adjustments.
#@@# Robust Construction#@#
Constructed entirely from stainless steel, this thermalizer oven provides durability and ease of cleaning. The insulated design minimizes heat loss, promoting energy efficiency while maintaining optimal cooking conditions. This robust build withstands the demands of a busy kitchen environment.
#@@# Versatile Pan Accommodation#@#
The unit accommodates various pan sizes, including ten 18" x 26" sheet pans or twenty 12" x 20" hotel pans. This flexibility allows culinary teams to utilize the oven for a wide range of cooking and holding applications. Whether baking, roasting, or warming, this thermalizer meets diverse kitchen needs.
#@@# User-Friendly Features#@#
With features like auto water fill and on/off fan control, this oven simplifies operation. The magnetic door handle ensures secure closure, while the field-reversible hinged doors provide easy access. These thoughtful design elements enhance usability, making it ideal for fast-paced settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Winston RTV7-05UV-ST Stainless Steel Half-Size CVap Thermalizer Oven, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect door seals for wear and replace if needed. Maintain the interior by removing food debris and wiping surfaces. Periodically check the water fill system for proper operation. Ensure the oven is level for even cooking. Following these practices will enhance the oven's efficiency and longevity.
