Elevate your food service operation with a mobile holding cabinet designed for efficiency and reliability. This stainless steel half-size unit combines advanced technology with practical features, ensuring that your dishes maintain optimal temperature and quality until service. With robust construction and user-friendly controls, this cabinet is an essential asset for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Winston HOV5-05UV Holding Cabinet is vital for food safety and equipment longevity. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to clean the stainless steel interior and exterior. Focus on door seals and hinges, keeping them grime-free. Regularly check and clean the bottom-mounted heater to prevent grease buildup. This routine avoids costly repairs and ensures compliance with health regulations.#@@#Additional Info#@#The Winston HOV5-05UV Stainless Steel Half-Size Mobile CVap Holding Cabinet runs at 120 volts and fits various pan sizes. This insulated unit has a solid door, C-Touch control, and HACCP temperature downloads for reliable food holding.#@@#General Info#@#Description #@#
Elevate your food service operation with a mobile holding cabinet designed for efficiency and reliability. This stainless steel half-size unit combines advanced technology with practical features, ensuring that your dishes maintain optimal temperature and quality until service. With robust construction and user-friendly controls, this cabinet is an essential asset for any high-volume kitchen.
#@@# Versatile Capacity#@#
Accommodating various pan sizes, this holding cabinet can hold up to five 18" x 26" sheet pans or ten 12" x 20" hotel pans. This flexibility allows chefs to prepare multiple dishes simultaneously, maximizing kitchen efficiency. The load limit of 65 pounds per rack ensures that you can store substantial quantities without compromising safety.
#@@# Advanced Temperature Control#@#
Equipped with C-Touch control technology, this unit provides precise temperature management. Users can easily monitor and adjust settings to maintain the ideal environment for food holding. HACCP temperature downloads facilitate compliance with food safety standards, making it easier to track and document temperature history.
#@@# Durable Construction#@#
The stainless steel interior and exterior enhance the cabinet's aesthetic appeal and ensure long-lasting durability. This material resists corrosion and wear, making it suitable for the demanding conditions of commercial kitchens. The solid door design contributes to insulation, helping to maintain consistent temperatures.
#@@# Mobile Design#@#
Featuring a mobile design, this cabinet allows for easy relocation within the kitchen or dining area. The sturdy wheels provide stability and maneuverability, enabling staff to transport food items with ease. This mobility is particularly beneficial during peak service times when quick access to hot food is essential.
#@@# User-Friendly Features#@#
The magnetic door handle and field-reversible hinged door enhance usability, allowing for convenient access from either side.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the efficiency of the Winston HOV5-05UV Stainless Steel Half-Size Mobile CVap Holding Cabinet, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth. Inspect door seals for wear and replace them if needed. Regularly check the water fill system for proper operation. Monitor temperature settings and perform HACCP downloads for compliance. Keep the cabinet level to optimize performance and avoid strain on components.
