Transform your food service operation with a mobile holding cabinet designed for efficiency and reliability. This stainless steel half-size unit accommodates various pan sizes, ensuring your dishes remain at optimal temperatures without compromising quality. With advanced features and robust construction, this cabinet is an essential tool for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Winston HOV5-04UV Holding Cabinet is vital for performance. Unplug the unit. Remove all pans and shelves. Use a mild soap solution and a soft cloth to clean the stainless steel interior and exterior. Focus on the door seals and hinges; clean them well for a proper seal. Regularly check the bottom-mounted heater for grease buildup and clean it to prevent fire hazards. Keeping this cabinet clean helps maintain food safety, lowers energy costs, and extends its lifespan.#@@#Additional Info#@#The Winston HOV5-04UV Stainless Steel Half-Size Mobile CVap Holding Cabinet runs at 120 volts and fits various pan sizes. This insulated unit has a solid door, C-Touch control, and HACCP temperature downloads for reliable food holding.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile holding cabinet designed for efficiency and reliability. This stainless steel half-size unit accommodates various pan sizes, ensuring your dishes remain at optimal temperatures without compromising quality. With advanced features and robust construction, this cabinet is an essential tool for any high-volume kitchen.
#@@# Versatile Pan Capacity#@#
This holding cabinet accommodates up to four 18" x 26" sheet pans or eight 12" x 20" hotel pans, providing flexibility for various menu items. The ability to hold multiple pan sizes allows for efficient organization and maximizes space utilization. Chefs can easily switch between different types of pans, ensuring all dishes are ready for service.
#@@# Insulated Construction#@#
The insulated design of this cabinet maintains consistent temperatures, preserving the quality of your food. Insulation minimizes heat loss, allowing the unit to operate efficiently while keeping energy costs down. This feature is crucial for maintaining food safety standards and ensuring meals are served at the right temperature.
#@@# User-Friendly Controls#@#
Equipped with a C-Touch control panel, this cabinet simplifies operation and monitoring. Users can easily adjust settings and access HACCP temperature downloads for compliance and safety. The intuitive interface enhances user experience, allowing staff to focus on service rather than troubleshooting.
#@@# Solid Door Design#@#
The solid door construction enhances insulation and ensures heat remains contained within the cabinet. This design minimizes temperature fluctuations, which is vital for maintaining food quality. Additionally, the magnetic door handle provides a secure closure, preventing accidental openings during busy service periods.
#@@# Mobile Convenience#@#
Mobility is a key feature of this holding cabinet, allowing for easy repositioning within the kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Winston HOV5-04UV Stainless Steel Half-Size Mobile CVap Holding Cabinet, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth. Inspect door seals for wear and replace if needed. Regularly check the water fill system for proper operation. Monitor temperature settings using the C-Touch control and download HACCP data for compliance. Keep the cabinet level for optimal performance and safety.
