Stop sacrificing countertop space for presentation. This mini stainless steel taco holder combines a compact footprint with reliable stability to streamline service in high-turn environments, allowing staff to plate multiple orders quickly while maintaining a consistent presentation. Designed for commercial use since 1998, this unit supports efficient prep lines and front-of-house displays without sacrificing durability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel holder with a mild detergent and warm water using a soft cloth; rinse and dry immediately to prevent water spots. Disinfect high-touch areas like edges and serving surfaces with an EPA-registered sanitizer per label dwell time. Inspect for food residue under creases and between compartments; remove debris to deter pests and prevent contamination of food and hands. Regular cleaning preserves finish and supports health-code compliance.#@@#Additional Info#@#Winco TCHS-23MN stainless steel mini taco holder measures 3.5" L x 2" W x 1" H and holds two to three tacos; brushed finish resists corrosion, and its lightweight design supports high-volume use.#@@#General Info#@#Description #@#
Stop sacrificing countertop space for presentation. This mini stainless steel taco holder combines a compact footprint with reliable stability to streamline service in high-turn environments, allowing staff to plate multiple orders quickly while maintaining a consistent presentation. Designed for commercial use since 1998, this unit supports efficient prep lines and front-of-house displays without sacrificing durability.
#@@# Material Strength#@#
Constructed of stainless steel, this holder resists corrosion and withstands frequent handling in busy kitchens. Chefs and line staff will notice minimal deformation over time, reducing replacement frequency and lowering long-term supply costs.
#@@# Compact Footprint#@#
Measuring 3.5 inches long by 2 inches wide and 1 inch high, the holder occupies minimal space on counters and trays. Managers can increase throughput by placing several units in a small staging area to assemble multiple orders simultaneously.
#@@# Capacity Arrangement#@#
Configured to hold two to three tacos per unit, the compartment geometry stabilizes shells for consistent filling and transport. Line cooks will achieve faster assembly times and improved portion control during peak service.
#@@# Brushed Finish#@#
A brushed finish reduces visible fingerprints and light scratches, maintaining a professional appearance between cleanings. Maintenance crews will perform less frequent polish cycles, conserving labor minutes during shift turnover.
#@@# Lightweight Design#@#
Weighing approximately 0.13 pounds, staff can reposition units rapidly during service or plating without strain. Servers will balance multiple holders on trays more securely, improving table delivery speed.
#@@# Sanitation Compatibility#@#
Smooth welded seams and stainless construction permit thorough cleaning and compatibility with standard sanitizing protocols, including hot water wash and chemical sanitizers approved for food contact surfaces.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Winco TCHS-23MN mini taco holder after each shift using warm water and a mild detergent; scrub gently with a nonabrasive pad to preserve the brushed finish. Rinse thoroughly and sanitize per CSA guidelines, then allow to air dry completely to prevent unsightly water spots. Inspect welds and edges weekly for any signs of distortion; replace units that show any deformation.