Transform your food service operations with a versatile steam table pan designed for efficiency and durability. This stainless steel solution meets the demands of high-volume kitchens while enhancing food presentation and accessibility. With its robust construction and thoughtful design, this pan is an essential tool for culinary professionals aiming to streamline their service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your steam table pan is vital for food safety and efficiency. Rinse the pan with warm water to remove residues. Use mild detergent and a non-abrasive sponge to scrub, reaching all corners. Rinse with clean water and dry with a soft cloth. Regular cleaning prevents bacteria, reduces fire hazards, and extends equipment life. A clean pan helps pass health inspections, keeping your establishment compliant and safe.#@@#Additional Info#@#The Winco SPJH-206PF Steam Table Pan is a 1/2 size, made of 22-gauge stainless steel for durability and corrosion resistance. It measures 12.8 inches wide and 6 inches deep.#@@#General Info#@#Description #@#
Transform your food service operations with a versatile steam table pan designed for efficiency and durability. This stainless steel solution meets the demands of high-volume kitchens while enhancing food presentation and accessibility. With its robust construction and thoughtful design, this pan is an essential tool for culinary professionals aiming to streamline their service.
#@@# Perforated Design for Optimal Drainage#@#
The perforated style of this steam table pan allows for efficient drainage, ensuring that excess liquids do not compromise the quality of your dishes. This feature is particularly beneficial for maintaining the integrity of foods that require precise moisture levels, such as vegetables and proteins. By facilitating proper drainage, it enhances the overall presentation and taste of your offerings.
#@@# Durable 22 Gauge Construction#@#
Crafted from 22 gauge stainless steel, this pan offers exceptional strength and resistance to wear and tear. The robust material ensures longevity, making it suitable for the rigors of commercial kitchens. This durability translates to reduced replacement costs and consistent performance over time, allowing you to focus on delivering quality service.
#@@# Half-Size Versatility#@#
Measuring at half-size, this steam table pan fits seamlessly into standard steam tables, maximizing your kitchen's space efficiency. Its compact size allows for easy handling and storage, making it ideal for both small and large operations. This versatility enables chefs to organize their workspace effectively, leading to improved workflow and productivity.
#@@# NSF Certified for Safety#@#
This product holds NSF certification, ensuring it meets strict public health standards for food safety. Such certification provides peace of mind for food service operators, as it guarantees that the pan is safe for use in commercial environments. Compliance with these standards enhances your establishment's reputation and fosters customer trust.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Winco SPJH-206PF Steam Table Pan, regular maintenance is essential. Clean the pan with warm, soapy water after each use to prevent food residue buildup. Rinse thoroughly and dry with a soft cloth to avoid water spots. Inspect the perforated design for blockages and clear them promptly. Store the pan in a dry area to prevent rusting. Regularly check for signs of wear or damage, especially around the edges, and replace if necessary.
