The commercial popcorn cart delivers dependable throughput and quick mobility for concession stands, cafeterias, and event operations. Owners and managers will appreciate its efficient design.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and cool completely before cleaning. Remove loose debris with a brush, then wash surfaces with a mild detergent solution and a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion and bacterial growth. Degrease ovens and vents weekly using an appropriate solvent; clean condenser coils monthly to improve efficiency and lower utility bills. Inspect seals and replace worn parts to avoid breakdowns and pass CSA inspections.#@@#Additional Info#@#Winco POP-8RC popcorn cart measures 36.88" x 22.75" x 34.63" and offers 8.77 cu. ft. of display capacity. It features spoked wheels, a 39.68 lb chassis, CSA-compliant components, stainless trim, and commercial-grade construction for foodservice.#@@#General Info#@#Description #@#
The commercial popcorn cart delivers dependable throughput and quick mobility for concession stands, cafeterias, and event operations. Owners and managers will appreciate its efficient design.
The cart holds 8.77 gallons of popped product, supporting sustained service during peak periods. Operators can plan inventory and portioning with confidence because the volume reduces refill frequency.
The unit measures 36.88 inches wide by 22.75 inches deep and 34.63 inches high, fitting through standard service doors and occupying minimal floor space. Managers can position the cart in high-traffic zones without disrupting pedestrian flow.
Spoked wheels and a cart configuration enable staff to move the unit across hard floors quickly and safely. Teams can reposition the cart between shifts or events without specialized equipment.
Fabrication uses materials suited for foodservice environments, promoting routine cleaning and sanitation. Staff can maintain hygienic display surfaces with standard cleaning agents.
The cart weighs 39.68 pounds, allowing a single staff member to maneuver it during setup while remaining stable under load. Supervisors can train employees on safe handling procedures.
Design integrates with concession workflows and point of sale operations for rapid transactions and customer throughput. Kitchen and floor staff receive a display and serving station that aligns with event pacing and service standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually delivers the Winco POP-8RC Showtime Popcorn Cart within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect cart casters and wheels weekly; tighten hardware and lubricate bearings with food-grade lubricant for smooth transport. Clean stainless and painted surfaces after each service with neutral detergent and a soft cloth to prevent corrosion. Empty oil and debris from the kettle or warming chamber daily; sanitize with approved agents and rinse thoroughly. Check door seals and glass panels for cracks; replace damaged parts immediately to maintain temperature control.