Stop wasting time with dull, unreliable cutting tools. These commercial kitchen shears deliver consistent, heavy-use performance while keeping maintenance simple and downtime minimal. Designed for professional kitchens, they provide precise control and durable construction to support high-volume food preparation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe shears after use with a soft cloth and mild detergent; rinse and dry immediately to prevent spotting. Detach blades periodically and clean hinge debris with a small brush; lubricate hinge lightly with food-grade oil. Sanitize with an approved surface sanitizer on non-corroding stainless steel. Inspect handles and blades for damage before service and store dry. Regular cleaning prevents cross-contamination of high-touch items, supports health-code compliance, and extends tool life.#@@#Additional Info#@#Winco KS-06 10-15/16" kitchen shears have 4" stainless steel blades and a detachable design for easy cleaning and sharpening.#@@#General Info#@#Description #@#
Stop wasting time with dull, unreliable cutting tools. These commercial kitchen shears deliver consistent, heavy-use performance while keeping maintenance simple and downtime minimal. Designed for professional kitchens, they provide precise control and durable construction to support high-volume food preparation.
#@@# Blade Precision#@#
Experience accurate cuts through a 4-inch stainless steel blade that resists corrosion and maintains edge geometry under repeated use. Chefs and line cooks will notice consistent shear performance across meats, herbs, and packaging materials, which reduces prep time and improves portioning accuracy.
#@@# Detachable Design#@#
Remove the blades quickly for cleaning and sharpening to maintain food safety and cutting efficiency. Operators can fully separate components for thorough sanitation and service without specialized tools, lowering contamination risk and extending service life.
#@@# All-Purpose Utility#@#
Handle tasks from trimming poultry to opening cartons with a single tool engineered for versatility. Staff will reduce tool changes during shifts, increasing throughput and simplifying workstation setups.
#@@# Polypropylene Grip#@#
Rely on a molded black polypropylene handle that provides secure manual control even in wet conditions and repetitive cycles. Crew members gain ergonomic support that reduces hand fatigue over extended prep periods while resisting common kitchen chemicals.
#@@# Compact Footprint#@#
Store the shears easily in utensil rails, drawers, or prep caddies thanks to a 10-15/16 inch overall length and slim profile. Kitchen managers will optimize limited storage areas and keep critical tools within reach during peak service.
#@@# Lightweight Handling#@#
Weighing approximately 0.33 pounds, the shears offer nimble handling for precision tasks without sacrificing robustness. Staff achieve faster, more controlled motions for fine work such as garnishing and trimming while experiencing less wrist strain.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect blades daily for residue and corrosion. Disassemble the Winco KS-06 shears and clean each part with warm water and neutral pH detergent, then rinse thoroughly. Dry parts immediately with a lint-free cloth to prevent spots and oxidation. Apply light food-grade oil to the pivot and blade surfaces weekly to maintain smooth action. Tighten the pivot nut if play develops, ensuring free movement without wobble. Replace handles if cracks appear.