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Winco CKS-13 Cake Stand 13" dia

Winco

$11.26
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SKU:
CKS-13
Weight:
2.13 LBS
Shipping:
Calculated at Checkout
SKU Number:
CKS-13__16258
Construction:
Stainless Steel
Diameter:
12 - 13 Inches
email_price:
no
Tags:
Cake / Pie Display Stand
Label Option type:
rectangles
Net Price:
10.13
msrp_price:
no
Ship From:
07644
Product Taxonomy:
CulinaryDepot>>Smallware>>Baking Smallware>>Countertop Bakery Display>>Cake & Pie Stands and Covers
call_price:
no
map_price:
yes
Mfr Toll Free:
(888) 946-2682
Packed By:
12 Each per Case
add_to_cart:
no
MAP Price:
11.26
Manufacturer:
Winco
login_price:
no
Product ID:
450b9bf4-c40d-dd11-a23a-00304834a8c9
List Price:
29.24
Trigger BC Integration:
N-9/3/2025_6:00PM
Taxonomy Weight:
2.13
Primary Image:
CKS-13.jpg
Filter_Manufacturer:
Winco
Sale Price:
11.26
Filter Type:
Cake Stands
Filter_Material:
Stainless Steel
Filter_Type:
Cake Stands
warranty:
Winco_CKS-13_1.pdf
manual:
Winco_CKS-13_2.pdf
Filter_Pro:
yes
PRO:
yes
732 Location Available:
20
Keyfeatures5:
Round profile enhances storefront display
Keyfeatures4:
Light 2.13 pounds for easy moving
Keyfeatures6:
Assembly needed for compact shipping
Keyfeatures:
13" stainless steel for durability
Keyfeatures3:
13" diameter fits standard cakes
Keyfeatures2:
6.1" height for display and clearance
short_description:
Winco CKS-13 cake stand measures 13" in diameter and 6.1" in height, made of durable stainless steel for easy sanitation. It supports heavy displays and assembles quickly, meeting CSA specifications for commercial use.
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Stop trading presentation for durability. This commercial cake stand combines heavy-duty stainless construction with a practical profile to support high-volume display and service demands, keeping cakes elevated and accessible during peak hours. Restaurant and hospitality teams will appreciate the balance of sturdy performance and clean, professional lines that integrate with bakery counters and buffet lines.
LongDescription#@#Cake Stand, 13" dia. x 6-1/10"H, round, assembly required, stainless steel#@@#Cleaning Instructions#@#Wipe stainless-steel surfaces with a mild detergent and warm water using a soft cloth, then rinse and dry to prevent water spots. Sanitize high-touch zones like edges and assembly screws with an EPA-registered sanitizer per label instructions. Inspect for residue under the base and in crevices; remove crumbs to deter pests. Clean regularly to prevent cross-contamination, maintain appearance, and meet visible health-code expectations.#@@#Additional Info#@#Winco CKS-13 Cake Stand features a 13" stainless steel platform with 6.1" height. It requires assembly and supports bakery service in commercial kitchens. This durable, NSF-friendly stand weighs 2.13 pounds and meets CSA quality standards.#@@#General Info#@#Description #@# Stop trading presentation for durability. This commercial cake stand combines heavy-duty stainless construction with a practical profile to support high-volume display and service demands, keeping cakes elevated and accessible during peak hours. Restaurant and hospitality teams will appreciate the balance of sturdy performance and clean, professional lines that integrate with bakery counters and buffet lines. #@@# Stainless Construction#@# Crafted from stainless steel, the stand resists corrosion and withstands repeated cleaning cycles without surface degradation. Managers benefit from material longevity that reduces replacement frequency and lowers lifecycle cost. #@@# 13 Inch Diameter#@# The 13-inch diameter accommodates standard cake sizes and common display plates, providing stable support for layered cakes and large pies. Chefs gain predictable fitment that simplifies portion planning and presentation setups. #@@# 6.1 Inch Height#@# With a height of 6.1 inches, the unit raises confections to eye level for improved visibility and easier slicing during service. Front-of-house staff reduce handling time while maintaining sanitary distance from displays. #@@# Lightweight Design#@# Weighing approximately 2.13 pounds, the stand offers easy repositioning by a single employee while retaining surface stability under typical loads. Kitchen teams move displays quickly for cleaning, plating, or service transitions. #@@# Simple Assembly#@# The stand ships requiring minor assembly, enabling immediate deployment upon arrival and minimizing downtime for busy operations. Maintenance crews reassemble or disassemble quickly for storage or transport between locations. #@@# Cleaning Compatibility#@# Smooth stainless surfaces permit fast wiping and compatibility with commercial detergents and sanitizers, supporting rigorous hygiene protocols. Safety officers find the design straightforward to incorporate into standard sanitation checklists. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Winco CKS-13 Cake Stand after each service with warm water and a pH-neutral detergent to avoid corrosion and preserve the stainless steel finish. Dry all surfaces immediately with a soft cloth to prevent water spots. Inspect assembly fasteners weekly and tighten as needed to maintain stability. Store the stand in a dry area to prevent contamination. Recondition minor scratches with appropriate stainless steel polish following CSA-approved handling practices.