Transform your food service operation with a drop-in cold food well unit that combines efficiency and reliability. Designed for high-volume environments, this self-contained refrigeration unit ensures your ingredients remain fresh and at optimal temperatures. With a capacity for two 12" x 20" pans, it streamlines food preparation and service, making it an essential addition to any commercial kitchen.
LongDescription#@#Cold Food Well Unit, drop-in, self-contained refrigeration, (2) 12" x 20" pan capacity, on/off switch with individual thermostatic controls, insulated pan, 3" recessed top edge, 1" drain, stainless steel inner liner, top & flange, steel exterior body, R-134A refrigerant, 115v/60/1-ph, 4.9 amps, 1/4 HP, NEMA 5-15P, NSF, cULus#@@#Cleaning Instructions#@#To clean the Wells RCP-7200 Cold Food Well Unit, unplug it and remove all food pans. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Pay attention to the drain and clear any debris. Clean the insulated pan with warm, soapy water, then rinse and dry. Regularly check the refrigerant coils for dust buildup and clean them to maintain efficiency. This routine helps prevent breakdowns, reduces fire risks, and ensures compliance with health standards.#@@#Additional Info#@#The Wells RCP-7200 Cold Food Well Unit Drop-In has a self-contained refrigeration system for two 12" x 20" pans. It features individual thermostatic controls and a stainless steel inner liner, operating on 115 volts for efficient food storage.#@@#General Info#@#Description #@#
Transform your food service operation with a drop-in cold food well unit that combines efficiency and reliability. Designed for high-volume environments, this self-contained refrigeration unit ensures your ingredients remain fresh and at optimal temperatures. With a capacity for two 12" x 20" pans, it streamlines food preparation and service, making it an essential addition to any commercial kitchen.
#@@# Efficient Refrigeration System#@#
This unit features a powerful refrigeration system utilizing R-134A refrigerant, ensuring consistent cooling performance. The self-contained design simplifies installation, allowing for quick setup in various kitchen layouts. With a 1/4 HP compressor, it efficiently maintains the desired temperature, keeping food safe and ready for service.
#@@# User-Friendly Controls#@#
Equipped with an on/off switch and individual thermostatic controls, this cold food well unit offers precise temperature management. Operators can easily adjust settings to suit different food types, ensuring optimal preservation. This feature enhances usability, allowing staff to focus on service rather than equipment adjustments.
#@@# Durable Construction#@#
The stainless steel inner liner and galvanized steel exterior provide exceptional durability, making this unit suitable for the rigors of a busy kitchen. Its robust design resists corrosion and wear, ensuring longevity and reliability. This durability translates to reduced maintenance costs and extended service life.
#@@# Insulated Pan Design#@#
Featuring an insulated pan, this unit minimizes temperature fluctuations, maintaining consistent cooling for your food items. The insulation helps to conserve energy, making it an environmentally friendly choice for food service operations. This design ensures that your ingredients stay fresh longer, enhancing overall food quality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Wells RCP-7200 Cold Food Well Unit, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect the drain for clogs and clear debris for proper drainage. Verify that the thermostatic controls function correctly and adjust as needed. Check the insulation for wear. Monitor refrigerant levels to meet specifications. Following these maintenance steps will enhance the unit's efficiency and longevity.