Transform your food service operation with a powerful hot food well unit designed for efficiency and reliability. This drop-in electric warmer accommodates four 12" x 20" pans, ensuring ample space for your culinary creations. Engineered with infinite controls and a stainless steel interior, this unit provides the perfect solution for maintaining optimal food temperatures in high-demand environments.
LongDescription#@#Food Warmer, top-mount, built-in, electric, (4) 12" x 20" openings with manifold drains with one valve, wet/dry operation, infinite controls, stainless steel interior, insulated aluminum steel housing, cULus#@@#Cleaning Instructions#@#To clean the Wells MOD-400DM Hot Food Well Unit, start by unplugging the unit. Remove all food pans and wash them with warm, soapy water. Wipe the stainless steel interior with a mild detergent and a soft cloth. For the exterior, use a non-abrasive cleaner to avoid scratches. Check the manifold drains for any debris and clean them thoroughly. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends the unit's lifespan. Ensure everything is dry before plugging the unit back in.#@@#Additional Info#@#The Wells MOD-400DM Hot Food Well Unit Drop-In Electric has four 12" x 20" openings with manifold drains and one valve for wet/dry operation. It operates on 208/240 volts and features infinite controls for precise temperature management.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful hot food well unit designed for efficiency and reliability. This drop-in electric warmer accommodates four 12" x 20" pans, ensuring ample space for your culinary creations. Engineered with infinite controls and a stainless steel interior, this unit provides the perfect solution for maintaining optimal food temperatures in high-demand environments.
#@@# Versatile Operation Modes#@#
This unit supports both wet and dry operation, allowing you to choose the best method for your food items. Whether you need to keep soups steaming or maintain the warmth of roasted vegetables, the flexibility of operation modes ensures that your dishes remain at the ideal serving temperature.
#@@# Robust Construction#@#
Crafted with a stainless steel top and corrosion-resistant exterior, this warmer is built to withstand the rigors of a busy kitchen. The durable materials not only enhance longevity but also simplify cleaning and maintenance, making it a practical choice for food service professionals.
#@@# Efficient Heating Power#@#
Operating at 900 to 1200 watts, this unit delivers consistent heating performance. The powerful heating elements ensure that food stays warm without overcooking, providing peace of mind during peak service hours.
#@@# Infinite Temperature Controls#@#
The infinite controls allow precise temperature adjustments, giving chefs the ability to tailor heat levels according to specific menu items. This feature enhances food quality and ensures that every dish is served at its best.
#@@# Easy Installation#@#
Designed for drop-in or top-mounted installation, this unit integrates seamlessly into existing kitchen layouts. Its compact dimensions and straightforward setup make it an ideal choice for both new and established food service operations.
#@@# CSA Certified Safety#@#
Safety is paramount in any kitchen environment. This unit is CSA certified, ensuring it meets rigorous safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Wells MOD-400DM Hot Food Well Unit, regularly inspect the stainless steel surfaces for corrosion. Clean the interior and exterior with a mild detergent and soft cloth to maintain hygiene. Check the infinite controls for responsiveness. Verify that the manifold drains are clear to prevent water accumulation. Monitor temperature settings to meet food safety standards. Regular maintenance extends the unit's lifespan and enhances efficiency.