Transform your food service operation with a reliable hot food well unit designed for efficiency and performance. This drop-in electric warmer maintains optimal temperatures and accommodates various pan sizes, making it an essential addition to any commercial kitchen. Built with durable materials and advanced controls, it ensures that your dishes remain at the perfect serving temperature, enhancing the overall dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Wells MOD-127TD Hot Food Well Unit running smoothly, follow these steps. First, unplug the unit and let it cool. Remove food residue from the pan opening and wipe it with a damp cloth. Use mild detergent for stubborn stains, avoiding abrasive cleaners. Regularly check the drain for clogs and clean it. Inspect the exterior for grease buildup and clean with a soft cloth. Consistent maintenance prevents breakdowns, ensures food safety, and helps pass inspections.#@@#Additional Info#@#The Wells MOD-127TD Hot Food Well Unit Drop-In Electric has a stainless steel top and a corrosion-resistant exterior. It operates on 208/240 volts with thermostatic controls and accommodates one 12" x 27" pan for efficient food warming.#@@#General Info#@#Description #@#
Transform your food service operation with a reliable hot food well unit designed for efficiency and performance. This drop-in electric warmer maintains optimal temperatures and accommodates various pan sizes, making it an essential addition to any commercial kitchen. Built with durable materials and advanced controls, it ensures that your dishes remain at the perfect serving temperature, enhancing the overall dining experience.
#@@# Thermostatic Control System#@#
Equipped with precise thermostatic controls, this unit allows for accurate temperature management, ensuring that food stays warm without overcooking. The user-friendly interface simplifies operation, enabling staff to focus on service rather than equipment adjustments. Consistent temperature maintenance helps reduce food waste and enhances customer satisfaction.
#@@# Robust Construction#@#
The stainless steel top and corrosion-resistant exterior provide durability and longevity, making this warmer suitable for high-demand environments. This construction withstands the rigors of daily use while maintaining a professional appearance in front-of-house settings. Easy-to-clean surfaces ensure that hygiene standards are met without hassle.
#@@# Versatile Pan Capacity#@#
Designed to accommodate one 12" x 27" pan or up to four 1/3 size pans, this unit offers flexibility for various menu items. Whether serving entrees, sides, or sauces, the spacious design allows for efficient food presentation. This versatility streamlines service during peak hours, improving overall kitchen productivity.
#@@# Drop-In Installation#@#
The drop-in installation style simplifies integration into existing countertops, saving valuable space in your kitchen layout. This feature allows for seamless incorporation into buffet lines or serving stations, enhancing the flow of service. The compact design ensures that it fits well in tight spaces while still delivering high performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Wells MOD-127TD Hot Food Well Unit, regularly inspect the thermostat controls. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent corrosion. Drain residual water after use for hygiene. Verify that the unit is level for even heating. Check electrical connections periodically for wear or damage. Following these practices will enhance the longevity and efficiency of the food warmer, supporting your culinary operations effectively.