Transform your kitchen into a powerhouse of efficiency with a high-capacity hot water dispenser designed for commercial use. This electric countertop unit delivers an impressive 10 gallons of hot water, ensuring that your operation runs smoothly during peak hours. With its automatic digital controls, you can easily manage water temperature and flow, making it an essential tool for any food service professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Waring WWB10G hot water dispenser is vital for food safety and equipment longevity. Unplug the unit and let it cool. Wipe the exterior with a damp cloth and mild soap. For the interior, fill it with water and vinegar, let it sit for 30 minutes, then drain and rinse. Regularly clean the digital filter control for optimal performance. Keeping this appliance clean prevents bacteria buildup, reduces fire risks, and helps pass health inspections.#@@#Additional Info#@#The Waring WWB10G 10 Gallon Electric Countertop Hot Water Dispenser operates at 120 volts, providing efficient hot water for culinary needs. Its digital control system ensures precise temperature management, ideal for restaurants and food service.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of efficiency with a high-capacity hot water dispenser designed for commercial use. This electric countertop unit delivers an impressive 10 gallons of hot water, ensuring that your operation runs smoothly during peak hours. With its automatic digital controls, you can easily manage water temperature and flow, making it an essential tool for any food service professional.
#@@# Digital Control System#@#
The advanced digital control system allows for precise temperature adjustments, ensuring that water is always at the optimal heat for your needs. This feature enhances user experience by providing clear visibility of settings and making operation straightforward, even during busy service periods.
#@@# High Capacity#@#
With a generous capacity of 10 gallons, this hot water dispenser supports high-volume demands without sacrificing performance. Whether you need hot water for tea, soups, or other culinary applications, this unit can handle it all, reducing wait times and improving service efficiency.
#@@# Compact Design#@#
Measuring just 19.5 inches in depth and 18.5 inches in width, this countertop model fits seamlessly into any kitchen layout. Its compact design maximizes space while still providing substantial output, making it ideal for establishments with limited counter space.
#@@# Energy Efficient Operation#@#
Operating at 1800 watts, this unit is designed to be energy efficient while delivering powerful performance. The 120 volts and 15 amps ensure that it can be used in most commercial settings without requiring extensive electrical modifications, making it a practical choice for any kitchen.
#@@# NSF Certified#@#
This hot water dispenser meets NSF certification standards, ensuring that it adheres to strict health and safety regulations. This certification provides peace of mind for food service operators, confirming that the equipment is safe for use in food preparation environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Waring WWB10G Hot Water Dispenser within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To ensure optimal performance of the Waring WWB10G 10 Gallon Electric Countertop Hot Water Dispenser, regularly clean the exterior and interior with a damp cloth and mild detergent. Check the digital control panel for error messages and address them promptly. Maintain the water level between 6 to 10 gallons to prevent overheating. Periodically descale the unit to remove mineral buildup that affects efficiency.