Transform your kitchen with a powerful infrared charbroiler designed for efficiency and performance. This countertop unit delivers 22,000 BTU of cooking power, making it ideal for high-demand environments where speed and quality are paramount. With its compact design, it fits seamlessly into any kitchen layout, allowing chefs to create perfectly charred dishes without sacrificing valuable space.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vulcan VTEC14 charbroiler in top shape, unplug it and let it cool. Remove the crumb tray and clean it with warm, soapy water. Wipe the stainless steel cooking grids with a non-abrasive cleaner. Regularly check the burner for blockages and clean as needed. Inspect the heat shield and backsplash for grease buildup, and clean them thoroughly. This routine maintains performance, reduces fire risks, and extends the equipment's lifespan. Ensure everything is dry before reconnecting.#@@#Additional Info#@#The Vulcan VTEC14 14-1/2" Gas Countertop Infrared Charbroiler offers 22,000 BTU of cooking power with manual controls and piezo ignition. It features stainless steel cooking grids and a removable heat shield for easy maintenance.#@@#General Info#@#Description #@#
Transform your kitchen with a powerful infrared charbroiler designed for efficiency and performance. This countertop unit delivers 22,000 BTU of cooking power, making it ideal for high-demand environments where speed and quality are paramount. With its compact design, it fits seamlessly into any kitchen layout, allowing chefs to create perfectly charred dishes without sacrificing valuable space.
#@@# Precision Cooking Control#@#
Manual controls provide chefs with the ability to adjust heat levels precisely, ensuring optimal cooking results for a variety of meats and vegetables. This feature allows for immediate response to cooking needs, enhancing the overall efficiency of food preparation. Chefs can achieve consistent results, whether grilling steaks or roasting vegetables.
#@@# Robust Infrared Technology#@#
The infrared heating element delivers intense heat directly to the food, significantly reducing cooking times while enhancing flavor. This technology ensures that food retains its natural juices, resulting in tender and flavorful dishes. The quick heating capability allows for rapid service, crucial in busy kitchen settings.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this charbroiler is built to withstand the rigors of commercial use. The material resists corrosion and wear, ensuring longevity and maintaining a professional appearance. This durability translates into lower maintenance costs and a longer lifespan for the equipment.
#@@# Convenient Crumb Tray#@#
A removable crumb tray simplifies cleanup, allowing for quick disposal of food debris and grease. This feature promotes hygiene and efficiency, enabling staff to maintain a clean cooking environment with minimal effort. Regular maintenance becomes easier, ensuring the charbroiler remains in top condition.
#@@# Adjustable Legs for Stability#@#
Equipped with 4-inch adjustable legs, this unit can be leveled on uneven surfaces, providing stability during operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Vulcan VTEC14 14-1/2" Gas Countertop Infrared Charbroiler, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect and empty the crumb tray often. Check the burner for blockages and clear them. Ensure the charbroiler is level for even cooking. Regularly verify the piezo ignition system. Following these steps will enhance the longevity and efficiency of your equipment.