The Vulcan VSP200F Natural Gas 2 Cast Iron Two-Ring Burners Stock Pot Range is designed for commercial kitchens, catering operations, and high-volume foodservice environments that require efficient, high-output cooking. Equipped with two cast iron two-ring burners delivering a total of 220,000 BTU.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off the gas supply and allow the range to cool completely before cleaning. Wipe all surfaces, including burners and grates, with a soft cloth and mild detergent to remove grease and food residue. Avoid abrasive pads or harsh chemicals that could damage stainless steel. Rinse thoroughly and dry completely to maintain hygiene and preserve durability.#@@#Additional Info#@#The Vulcan VSP200F Natural Gas Stock Pot Range delivers powerful, high-output cooking with two cast iron two-ring burners. Its stainless steel construction ensures long-term durability. Ideal for restaurants, catering, and commercial kitchens.#@@#General Info#@#Description #@#
The Vulcan VSP200F Natural Gas 2 Cast Iron Two-Ring Burners Stock Pot Range is designed for commercial kitchens, catering operations, and high-volume foodservice environments that require efficient, high-output cooking. Equipped with two cast iron two-ring burners delivering a total of 220,000 BTU.
#@@# 220,000 BTU High-Output Burners#@#
Equipped with two high-output 220,000 BTU cast iron two-ring burners, this range delivers rapid heating and precise temperature control. Ideal for large-scale cooking operations, it ensures consistent performance for soups, stocks, sauces, and other high-volume menu items.
#@@# Durable Stainless Steel Construction#@#
Constructed from commercial-grade stainless steel, the range resists corrosion, dents, and the wear of daily use. Its rugged design guarantees long-term durability, providing a reliable and lasting solution for demanding professional kitchens.
#@@# Cast Iron Two-Ring Burners#@#
The heavy-duty cast iron two-ring burners accommodate high-capacity stock pots and large-scale cooking tasks. Their even heat distribution ensures uniform cooking and minimizes hotspots, supporting consistent, high-quality results.
#@@# Safe and User-Friendly Operation#@#
Featuring ergonomic controls, heavy-duty grates, and a stable design, the range promotes safe and efficient operation. Its thoughtfully designed layout allows kitchen staff to manage large pots and high-volume cooking with confidence and minimal effort.
#@@# Energy-Efficient Natural Gas Operation#@#
Operating on natural gas, the range provides fast, cost-effective heating with rapid recovery times. This energy-efficient design ensures consistent cooking performance while helping reduce operational costs in busy commercial kitchens.
#@@# Versatile Commercial Applications#@#
Perfect for restaurants, catering operations, hotels, and institutional kitchens, the range supports a wide variety of high-volume cooking applications. It excels in preparing soups, stocks, sauces, and other large-scale menu items with ease and reliability.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Allow the range to cool completely before cleaning to maintain safety and hygiene. Wipe all surfaces, including grates and burners, with a soft cloth and mild detergent to remove grease and food residue. Avoid abrasive pads or harsh chemicals that could damage stainless steel or cast iron components. Regular cleaning ensures long-term durability, safe operation, and reliable performance in high-volume commercial kitchens.