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Vulcan VC44GD-LP 40" W Stainless Steel Liquid Propane Double-Deck Convection Oven - 100,000 BTU

Vulcan

$12,457.00
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SKU:
VC44GD-LP
Weight:
928.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
VC44GD__1320
other_types:
VC44GD-LP$Liquid Propane#@#VC44GD-NG$Natural Gas
Item Type:
Standard
Base:
Legs
Capacity per Compartment:
5 Pans
Control Type:
Manual
Deck Qty:
2
Energy Efficiency:
ENERGY STAR
Exterior Finish:
Stainless Steel Front, Top & Sides
Interior Finish:
Porcelain
email_price:
no
Label Option type:
rectangles
Net Price:
10736.00
msrp_price:
no
Ship From:
40201
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
Other Available Options:
Liquid Propane
call_price:
yes
map_price:
yes
Mfr Toll Free:
(800) 814-2028
Freight Class:
85
add_to_cart:
no
MAP Price:
12457.00
Manufacturer:
Vulcan
login_price:
no
List Price:
31972.00
Filter_Manufacturer:
Vulcan
Filter_Power Type:
Liquid Propane
Filter_Oven Interior Style:
Standard Depth
Filter_Number of Decks:
Double
Trigger BC Integration:
Y-11/26/2025_6:00PM
Primary Image:
Vulcan_VC44GD-LP.png
Keyfeatures5:
ENERGY STAR certified for savings
Keyfeatures4:
Durable stainless steel construction
Keyfeatures6:
NSF and CSA certified for safety
Keyfeatures:
High-capacity double-deck design
Keyfeatures3:
Manual controls for precise operation
Keyfeatures2:
Efficient 100,000 BTU output
Filter_Total BTU:
100,000 - 140,000 BTU
NSF Certified:
Yes
Voltage:
120v
Tags:
Convection Oven, Gas
ENERGY STAR®:
Yes
Amps:
15.4
Phase:
1-Ph
Hertz:
60
Filter_Control Type:
Manual
Filter_Voltage:
120 Volts
is free shipping:
Yes
specsheet:
Vulcan_VC44GD-LP.pdf
warranty:
Vulcan_VC44GD-LP_1.pdf
manual:
Vulcan_VC44GD-LP_2.pdf
Sale Price:
12457.00
canonical:
/vulcan-vc44gd-double-deck-convection-oven-natural-gas-50-000-deck/
Total BTU:
100,000 BTU
Taxonomy Weight:
928
Filter_Features:
Double-Stack
has video:
l4j6AD1XUeE
Number of Decks:
2
Power Type:
Liquid Propane
short_description:
Transform your kitchen with the Vulcan VC44GD-LP, a 40" stainless steel liquid propane double-deck convection oven with 100,000 BTU. It accommodates five pans per compartment for high-volume cooking without compromising quality.
Filter_Pro:
yes
PRO:
yes
732 Location Available:
0
CSA Flame:
Yes
CSA Star:
Yes
additional_promotion_tag:
Black Friday Event: $1,500 Culinary Depot Gift Card with Purchase
Adding to cart… The item has been added
Transform your kitchen's cooking capabilities with a powerful convection oven designed for high-volume operations. This double-deck unit, fueled by liquid propane, delivers an impressive 100,000 BTU, ensuring consistent and efficient cooking results. Built with durability in mind, its stainless steel exterior and porcelain interior provide both longevity and ease of maintenance, making it an essential asset for any culinary professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vulcan VC44GD-LP convection oven, unplug it and let it cool. Remove all pans and racks. Use warm water and mild detergent to wipe the interior, reaching all corners. For the exterior, use stainless steel cleaner. Regularly check and clean the burner area to prevent grease buildup. Inspect the oven's legs for debris. Keeping your oven clean enhances performance and ensures safety and compliance with health standards.#@@#Additional Info#@#The Vulcan VC44GD-LP 40" W Stainless Steel Liquid Propane Double-Deck Convection Oven offers 100,000 BTU of cooking power. This ENERGY STAR certified oven has manual controls and holds five pans per compartment, perfect for high-volume cooking.#@@#General Info#@#Description #@# Transform your kitchen's cooking capabilities with a powerful convection oven designed for high-volume operations. This double-deck unit, fueled by liquid propane, delivers an impressive 100,000 BTU, ensuring consistent and efficient cooking results. Built with durability in mind, its stainless steel exterior and porcelain interior provide both longevity and ease of maintenance, making it an essential asset for any culinary professional. #@@# High Cooking Capacity#@# Featuring two spacious decks, this convection oven accommodates up to five pans per compartment, allowing chefs to prepare multiple dishes simultaneously. This design maximizes productivity during peak service hours, ensuring that your kitchen can handle high demand without sacrificing quality. #@@# Energy Efficiency#@# Recognized with ENERGY STAR certification, this oven not only meets but exceeds energy efficiency standards. By utilizing liquid propane, it reduces energy consumption while maintaining powerful performance, ultimately lowering operational costs for your establishment. #@@# Robust Construction#@# The stainless steel front, top, and sides provide a sturdy and professional appearance, while also resisting corrosion and wear. This robust construction ensures that the oven withstands the rigors of a busy kitchen environment, making it a reliable choice for food service professionals. #@@# Manual Control System#@# Equipped with a manual control system, this oven allows for precise temperature adjustments, giving chefs full control over their cooking processes. This feature is crucial for achieving optimal results, whether baking, roasting, or reheating dishes. #@@# Versatile Cooking Options#@# The standard depth design of this convection oven allows for versatile cooking methods, accommodating a variety of culinary techniques. From baking pastries to roasting meats, this unit adapts to the diverse needs of any menu, enhancing your kitchen's versatility. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Vulcan VC44GD-LP Convection Oven.#@@#Maintenance Guide#@#To ensure optimal performance of the Vulcan VC44GD-LP convection oven, conduct regular maintenance. Clean the exterior with a mild detergent and soft cloth to maintain its finish. Inspect the interior for food residue and wipe it down. Check the burner assembly for blockages and clean as needed. Verify that the oven is level for even cooking. Monitor gas connections for leaks and ensure proper ventilation. Regular maintenance extends the oven's lifespan and enhances cooking efficiency.