Maximize your kitchen's efficiency with a mobile holding and transport cabinet designed for high-volume operations. This unit keeps food at optimal temperatures while enhancing workflow, allowing culinary professionals to serve with speed and precision. Built with durable materials and advanced technology, it ensures that every dish maintains its quality from kitchen to table.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vulcan VBP15 Mobile Holding/Transport Cabinet in top shape, unplug the unit. Remove all pans and clean the interior with mild soap and a soft cloth. Focus on the adjustable tray slides to ensure they are debris-free. Wipe the exterior with a non-abrasive cleaner to maintain its stainless steel finish. Regularly check the electronic control panel for wear. This routine cleaning prevents bacteria buildup, reduces fire hazards, and extends your equipment's life.#@@#Additional Info#@#The Vulcan VBP15 Mobile Holding/Transport Cabinet holds (15) 18" x 26" or (30) 12" x 20" pans. It has stainless steel construction, adjustable tray slides, and an electronic control with a digital display.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a mobile holding and transport cabinet designed for high-volume operations. This unit keeps food at optimal temperatures while enhancing workflow, allowing culinary professionals to serve with speed and precision. Built with durable materials and advanced technology, it ensures that every dish maintains its quality from kitchen to table.
#@@# Ample Capacity for Pans#@#
This cabinet accommodates up to 15 18" x 26" pans or 30 12" x 20" pans, providing flexibility for various food types. The spacious design allows for organized storage, ensuring that chefs can easily access items during peak service times. With this capacity, you can prepare large quantities without sacrificing quality.
#@@# Efficient Forced Air Blower#@#
Equipped with a forced air blower, this unit circulates heat evenly throughout the cabinet. This feature prevents hot and cold spots, ensuring that every dish remains at the desired temperature. As a result, food stays fresh and ready to serve, enhancing customer satisfaction.
#@@# User-Friendly Electronic Control#@#
The electronic control panel features a digital display for precise temperature management. This intuitive interface allows staff to quickly adjust settings, ensuring that food is held at the perfect temperature. With ambient capabilities up to 190°F, this cabinet meets the demands of any busy kitchen.
#@@# Durable Stainless Steel Construction#@#
Constructed from 20-gauge stainless steel, this cabinet offers exceptional durability and resistance to wear. The robust exterior withstands the rigors of a commercial kitchen while providing a sleek, professional appearance. This longevity reduces the need for frequent replacements, making it a cost-effective choice.
#@@# Adjustable Tray Slides#@#
Featuring 10 pairs of adjustable tray slides spaced at 1-1/2" centers, this cabinet allows for customized pan placement. This flexibility accommodates various pan sizes and configurations, optimizing space usage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Vulcan VBP15 Mobile Holding/Transport Cabinet, regularly inspect the electronic control panel and digital display for malfunctions. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Verify the forced air blower operates efficiently by checking for obstructions. Inspect insulation for damage. Regularly check adjustable tray slides for alignment and functionality.
