Transform your kitchen into a powerhouse of culinary excellence with a robust electric range designed for high-demand environments. This 36-inch stainless steel restaurant range combines efficiency with versatility, ensuring that chefs can prepare a variety of dishes simultaneously without compromising quality. Built for performance, it features powerful hotplates and an oversized oven, making it an essential tool for any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vulcan EV36S-2FP2HT208 range is vital for safety and efficiency. Begin by unplugging the unit. Remove food debris from the hotplates and oven. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Focus on the hot tops to ensure they are grease-free. Regularly clean the backriser and high shelf to prevent fire hazards. Check the oven for buildup and clean it thoroughly. This routine enhances performance and extends the lifespan of your equipment.#@@#Additional Info#@#The Vulcan EV36S-2FP2HT208 is a 36" stainless steel electric restaurant range designed for efficiency. It features two 2.0 kW French hotplates, two thermostatically controlled hot tops, and an oversized oven. This unit operates effectively.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a robust electric range designed for high-demand environments. This 36-inch stainless steel restaurant range combines efficiency with versatility, ensuring that chefs can prepare a variety of dishes simultaneously without compromising quality. Built for performance, it features powerful hotplates and an oversized oven, making it an essential tool for any commercial kitchen.
#@@# Dual Hotplates for Versatile Cooking#@#
Featuring two 2.0 kW French hotplates, this range allows chefs to cook multiple items at once, enhancing productivity during peak hours. Infinite controls provide precise temperature adjustments, ensuring consistent results whether sautéing vegetables or searing meats. This flexibility is crucial for maintaining quality across diverse menu offerings.
#@@# Thermostatic Hot Tops for Consistent Heat#@#
Equipped with two hot tops that utilize thermostatic controls, this range guarantees even heat distribution. Chefs can rely on these surfaces for tasks that require steady temperatures, such as simmering sauces or keeping dishes warm. This feature minimizes the risk of overcooking and enhances the overall dining experience.
#@@# Oversized Oven for Increased Capacity#@#
The standard oversized oven accommodates full-size sheet pans, providing ample space for baking, roasting, or warming. This design maximizes cooking efficiency, allowing for the preparation of large quantities of food simultaneously. With a single rack included, chefs can easily organize their cooking tasks.
#@@# Durable Stainless Steel Construction#@#
Constructed with a stainless steel front and sides, this range offers durability and resistance to wear and tear in busy kitchen environments. The sleek finish not only enhances the aesthetic appeal but also simplifies cleaning and maintenance, ensuring that the equipment remains in top condition.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Vulcan EV36S-2FP2HT208 operates efficiently, conduct regular inspections of the hotplates and oven. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check infinite controls for responsiveness. Inspect the backriser and high shelf for obstructions. Ensure the unit is level for optimal performance. Regularly verify that electrical connections are secure and free from corrosion.