Transform your culinary offerings with a robust smoker base designed for efficiency and quality. This stainless steel wood assist low-profile smoker base not only enhances flavor but also integrates seamlessly into your kitchen setup. Built for durability and ease of use, it supports high-volume cooking while maintaining the integrity of your dishes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vulcan CTSMOKER-VCCB36 is essential for performance. Unplug the unit. Remove the wood crumb/grease tray and wash it with warm, soapy water. Use a non-abrasive cleaner on the stainless steel exterior. Wipe the interior surfaces with a damp cloth to remove residue. Regularly check for grease buildup around the vents and clean to prevent fire hazards. Keeping your smoker clean enhances food safety, extends its lifespan, and reduces utility costs.#@@#Additional Info#@#The Vulcan CTSMOKER-VCCB36 is a 36" stainless steel wood assist smoker base, designed for optimal culinary performance. It includes a wood crumb and grease tray for efficiency. This durable smoker base is CSA and NSF certified.#@@#General Info#@#Description #@#
Transform your culinary offerings with a robust smoker base designed for efficiency and quality. This stainless steel wood assist low-profile smoker base not only enhances flavor but also integrates seamlessly into your kitchen setup. Built for durability and ease of use, it supports high-volume cooking while maintaining the integrity of your dishes.
#@@# Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this smoker base ensures longevity and resistance to corrosion. The material's durability allows it to withstand the rigors of a busy kitchen, making it an ideal choice for food service professionals. Its sleek design also adds a modern touch to your cooking area.
#@@# Compact Design#@#
With a height of 18.7 inches and a width of 36 inches, this low-profile smoker base fits comfortably on standard equipment stands or refrigerated bases. Its compact dimensions maximize kitchen space while providing ample room for wood trays. This feature is essential for operations where space is at a premium.
#@@# Single Tray Capacity#@#
Equipped with one wood crumb/grease tray, this smoker base simplifies the smoking process. The tray collects excess grease and wood remnants, ensuring a cleaner cooking environment. This design not only enhances safety but also streamlines maintenance, allowing chefs to focus on crafting exceptional dishes.
#@@# CSA Certified#@#
This smoker base meets CSA certification standards, ensuring compliance with safety and performance regulations. Such certification provides peace of mind for operators, knowing that the equipment adheres to industry benchmarks. This commitment to safety is crucial in high-volume food service environments.
#@@# Versatile Cooking Applications#@#
Designed for versatility, this smoker base accommodates various smoking techniques, enhancing the flavor profiles of meats and vegetables. Chefs can experiment with different wood types to create unique tastes, elevating their culinary offerings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vulcan CTSMOKER-VCCB36 Wood Assist Low Profile Smoker Base, perform regular maintenance. Clean the stainless steel surface with mild detergent and a soft cloth. Inspect the wood crumb and grease tray often, removing debris for optimal performance. Ensure the smoker base remains level during operation for even cooking. Regularly check for wear or damage, addressing issues promptly to avoid disruptions.