The Vulcan 60SC-6B24CBN 60" Stainless Steel Natural Gas Endurance Restaurant Range delivers 302,000 BTU of total output for intense and reliable performance. Built to handle demanding kitchens, it combines efficiency, power, and durability for long-term productivity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Allow all components to cool before cleaning to prevent damage or injury. Remove grates and charbroiler sections, then wash them with warm soapy water and a soft brush. Wipe down stainless steel surfaces using a damp cloth and a mild cleaner to maintain shine. Clean the drip trays daily to avoid grease buildup and preserve cooking efficiency.#@@#Additional Info#@#The Vulcan 60SC-6B24CBN Endurance Range delivers unmatched cooking power and reliability. Its stainless steel design ensures durability for high-volume commercial kitchens. Built to perform, it offers precision control and efficient operation for consistent results.#@@#General Info#@#Description #@#
The Vulcan 60SC-6B24CBN 60" Stainless Steel Natural Gas Endurance Restaurant Range delivers 302,000 BTU of total output for intense and reliable performance. Built to handle demanding kitchens, it combines efficiency, power, and durability for long-term productivity.
#@@# Cooking Versatility#@#
This model features six open top burners paired with a 24-inch charbroiler for ultimate flexibility. The design allows chefs to simultaneously saute, grill, boil, and simmer while maintaining consistent temperature precision.
#@@# High Heat Output#@#
With a total of 302,000 BTU, this unit delivers exceptional cooking strength and fast recovery times. Each burner produces even heat, ensuring foods are cooked evenly without hot or cold spots.
#@@# Durable Construction#@#
Constructed from heavy-duty stainless steel, the range resists corrosion and withstands the rigors of constant commercial use. The fully welded frame enhances stability while maintaining a polished, professional look.
#@@# Precision Controls#@#
Equipped with cool-to-touch knobs, each burner offers precise flame adjustment for accurate temperature regulation. The front-mounted controls allow easy access for chefs working under high-paced conditions.
#@@# Spacious Oven Capacity#@#
Dual standard ovens provide ample space to handle multiple dishes at once, improving kitchen productivity. Their porcelain interiors promote better heat reflection and simplify the cleaning process after long hours of use.
#@@# Professional Application#@#
Designed for restaurants, hotels, and catering facilities, this range provides unmatched performance under heavy workloads. It supports versatile cooking methods while ensuring consistent output, making it an indispensable centerpiece for any professional kitchen.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Check burner alignment and gas connections weekly to ensure optimal performance and safety. Lubricate control valves periodically to maintain smooth and reliable adjustment. Replace damaged or worn parts promptly to prevent uneven cooking or reduced efficiency. Schedule professional servicing annually to ensure peak operational performance.