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Vulcan 48S-8B 48" Gas Restaurant Range - 275,000 BTU

Vulcan

$10,209.00
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SKU:
48S-8B
Weight:
668.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
48S-8B__1320
email_price:
no
Tags:
Range, 48" Restaurant, Gas
Label Option type:
rectangles
Net Price:
9114.77
msrp_price:
no
Ship From:
40201
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
call_price:
yes
map_price:
yes
Mfr Toll Free:
(800) 814-2028
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
10209.00
Manufacturer:
Vulcan
login_price:
no
Product ID:
e822e1ea-9cf5-de11-8d01-001ec95274b6
List Price:
24799.00
Taxonomy Weight:
668
Oven Type:
Restaurant Range
Total BTU:
275,000 BTU
Trigger BC Integration:
Y-11/11/2025_6:00PM
Primary Image:
Vulcan_48S-8B.png
is free shipping:
Yes
Filter_Manufacturer:
Vulcan
Filter_Total BTU:
251,000 - 300,000 BTU
specsheet:
Vulcan_48S-8B.pdf
Sale Price:
10209.00
Keyfeatures5:
48-inch cooking width
Keyfeatures4:
Ergonomic front knobs
Keyfeatures:
275,000 BTU output
Keyfeatures3:
Independent burner control
Keyfeatures2:
Stainless steel body
Filter_Width:
36 - 48 Inches
Filter_Power Type:
Natural Gas
NSF Certified:
Yes
Base:
(1) Standard Oven, (1) Cabinet
Top:
Burners
Power Type:
Natural Gas
Control Type:
Manual
No of Burners:
8
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
warranty:
Vulcan_48S-8B_1.pdf
manual:
Vulcan_48S-8B_2.pdf
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
Filter_Configuration:
Burners
732 Location Available:
0
CSA Certified:
Yes
Keyfeatures6:
Removable drip trays
short_description:
The Vulcan 48S-8B 48" Range delivers 275,000 BTU for extreme commercial cooking demands. Its stainless-steel construction ensures durability and professional performance. Perfect for high-volume kitchens, it supports efficient multi-burner operation.
Adding to cart… The item has been added
The Vulcan 48S-8B 48" Gas Restaurant Range delivers 275,000 BTU for professional kitchens requiring high-output performance. Its commercial-grade stainless-steel construction provides durability, corrosion resistance, and a sleek appearance ideal for heavy-duty cooking environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Always allow the range to cool completely before starting the cleaning process to prevent burns. Remove all burners, grates, and drip trays for thorough washing with warm, soapy water. Wipe stainless-steel surfaces using a soft cloth and a non-abrasive cleaner to maintain a polished finish. Reassemble all components only after they are fully dry to ensure safe and proper operation.#@@#Additional Info#@#The Vulcan 48S-8B 48" Gas Restaurant Range delivers a massive 275,000 BTU for high-volume commercial kitchens. Designed for precision and efficiency, it ensures consistent heat across all burners for professional results.#@@#General Info#@#Description #@# The Vulcan 48S-8B 48" Gas Restaurant Range delivers 275,000 BTU for professional kitchens requiring high-output performance. Its commercial-grade stainless-steel construction provides durability, corrosion resistance, and a sleek appearance ideal for heavy-duty cooking environments. #@@# Robust Construction#@# Reinforced stainless steel and welded joints ensure structural stability and long-term performance under continuous use. Heavy-duty materials maintain integrity and functionality even during the most demanding service hours in busy kitchens. #@@# High-Output Burners#@# Eight high-performance burners offer precise heat control for varied cooking techniques including boiling, simmering, and sauteing. Each burner features independent controls, allowing chefs to cook multiple dishes simultaneously with consistent results. #@@# Expansive Surface#@# The 48-inch cooking surface provides ample room to accommodate multiple pots, pans, and sheet trays efficiently. This large space helps chefs maintain workflow and reduces crowding during peak service periods. #@@# User-Friendly Design#@# Front-mounted knobs offer intuitive and precise control over each burner for seamless operation. Removable drip trays and accessible surfaces simplify cleaning and help maintain high sanitation standards. #@@# Versatile Cooking#@# The range delivers consistent heat across all burners for diverse menu preparation. Its design supports multi-dish cooking without compromising speed or quality, making it ideal for commercial use. #@@# Energy Efficiency#@# Burners maximize output while minimizing gas consumption for cost-effective operation. This energy-efficient performance reduces operating expenses without affecting cooking efficiency or speed.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Regularly inspect burners and gas connections to ensure safety and optimal performance. Clean grates, drip trays, and stainless-steel surfaces after each use to maintain hygiene and efficiency. Avoid abrasive tools that can scratch or damage the finish. Schedule annual professional maintenance to preserve functionality and safe operation.