The Vulcan 36S-36G 36" Gas Restaurant Range is crafted for high-volume commercial kitchens, delivering 95,000 BTU of reliable heat. Its stainless-steel exterior provides both durability and a professional appearance that complements any kitchen environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Allow the range to cool completely before cleaning to prevent burns or damage to surfaces. Remove grates, burners, and drip trays to wash with warm, soapy water for thorough sanitation. Wipe down stainless-steel surfaces using a soft cloth and non-abrasive cleaner to maintain a polished finish. Ensure all parts are fully dry before reassembling to prevent corrosion and maintain optimal functionality.#@@#Additional Info#@#The Vulcan 36S-36G 36" Gas Restaurant Range provides 95,000 BTU of dependable heat for professional kitchens. Its durable stainless-steel construction ensures long-lasting performance and reliable operation. Designed for commercial use, it delivers even cooking for versatile menu preparations.#@@#General Info#@#Description #@#
The Vulcan 36S-36G 36" Gas Restaurant Range is crafted for high-volume commercial kitchens, delivering 95,000 BTU of reliable heat. Its stainless-steel exterior provides both durability and a professional appearance that complements any kitchen environment.
#@@# Durable Construction#@#
Constructed with premium stainless steel, this range resists dents, corrosion, and rust even with heavy daily use. Reinforced welds and robust components ensure long-term stability and strength for intensive commercial applications.
#@@# Precise Heat Control#@#
Each burner is independently adjustable, allowing chefs to manage temperatures precisely for varied cooking techniques. Consistent heat distribution ensures uniform results while minimizing the risk of hot spots across the cooking surface.
#@@# Spacious Layout#@#
Measuring 36 inches in width, the range provides ample workspace while fitting efficiently in most kitchen configurations. Its design allows simultaneous operation of multiple burners without interfering with workflow efficiency or safety.
#@@# User-Friendly Features#@#
Ergonomically placed front knobs make temperature adjustments accessible during busy service periods. Removable drip trays and open access points simplify routine cleaning and reduce maintenance time in fast-paced kitchens.
#@@# Cooking Versatility#@#
This restaurant range accommodates frying, boiling, sauteing, and simmering concurrently for diverse menu preparation. Chefs benefit from reliable performance that enhances speed, consistency, and dish quality during service.
#@@# Energy Efficiency#@#
The burners are designed for optimal gas utilization, providing high heat output with minimal fuel consumption. Efficient operation reduces energy costs while maintaining consistent cooking performance in commercial kitchens.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Regularly inspect burners and gas connections to prevent blockages and ensure safe operation. Clean grates, drip trays, and stainless-steel surfaces after each use for consistent performance. Avoid abrasive tools or cleaners that may scratch or damage finishes. Schedule professional servicing annually to maintain efficiency, safety, and long-term durability.