Built for continuous high-volume frying, this liquid propane fryer combines robust thermal output with precise digital control to maintain consistent cook cycles and maximize throughput. Operators will appreciate the 70,000 BTU heat source and FivePass heat transfer system, which deliver rapid recovery and uniform oil temperature, minimizing downtime between batches while ensuring product quality. Facility managers gain clear compliance reassurance from CSA and NSF listings, along with ENERGY STAR efficiency.
LongDescription#@#PowerFry5™ Fryer, liquid propane, high efficiency, 15-1/2" W, free-standing, 45-50 lbs. capacity, solid state digital control with melt cycles, FivePass™ heat transfer system, electronic ignition, KleenScreen PLUS® filtration system, twin baskets, stainless steel cabinet & fry tank, adjustable casters (2 swivel locking & 2 non-locking), 70,000 BTU, CSA, CSA STAR, NSF, ENERGY STAR®#@@#Cleaning Instructions#@#Unplug power and shut off liquid propane supply before cleaning. Drain oil into approved containers and filter per KleenScreen PLUS® procedure. Scrape solids, wash frypot with mild detergent and warm water, rinse thoroughly, and dry. Wipe stainless steel exterior with non-abrasive cleaner and soft cloth. Clean ventilation and burners to remove grease build-up to reduce fire risk. Inspect seals and controls; run a test cycle after reassembly to verify safe operation.#@@#Additional Info#@#Vulcan’s 1VK45DF PowerFry5 liquid propane fryer has a 50-pound capacity, 70,000 BTU heat system, ENERGY STAR and CSA certifications, digital controls, KleenScreen PLUS filtration, stainless steel tank, and adjustable casters.#@@#General Info#@#Description #@#
Built for continuous high-volume frying, this liquid propane fryer combines robust thermal output with precise digital control to maintain consistent cook cycles and maximize throughput. Operators will appreciate the 70,000 BTU heat source and FivePass heat transfer system, which deliver rapid recovery and uniform oil temperature, minimizing downtime between batches while ensuring product quality. Facility managers gain clear compliance reassurance from CSA and NSF listings, along with ENERGY STAR efficiency.
#@@# Power Transfer#@#
The FivePass heat transfer system directs combustion energy through multiple passes in the stainless steel tank, accelerating recovery rates and stabilizing oil temperature. Chefs can achieve repeatable crust color and interior doneness during continuous service.
#@@# Precision Controls#@#
Solid-state digital controls offer programmable melt cycles and consistent set points for oil management. Kitchen staff can reduce overcooking and waste through reliable temperature regulation.
#@@# Integrated Filtration#@#
KleenScreen PLUS filtration is integrated into daily operations to extend oil life and lower oil consumption. Maintenance crews find the filtration system simple to operate, which cuts disposal frequency and reduces operating costs.
#@@# Stainless Construction#@#
The stainless steel cabinet and fry tank resist corrosion and simplify sanitation routines in busy kitchens. Maintenance teams can streamline cleaning and preserve the finish's longevity under rigorous schedules.
#@@# Mobility and Stability#@#
Adjustable casters feature two swivel locking and two non-locking units, combining service mobility with secure placement. Line cooks can easily reposition the unit during cleaning or layout changes without compromising stability during operation.
#@@# High Capacity#@#
Designed for a fat capacity of 45 to 50 pounds and a single full pot fryer configuration, this unit supports large batch production for busy foodservice operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the fryer daily for oil level, leaks, and burner flames for safe operation. Drain and filter oil per manufacturer guidelines; run KleenScreen PLUS® cycles and record times to extend oil life. Clean the FivePass™ heat transfer surfaces weekly to prevent carbon buildup and maintain 70,000 BTU output. Wipe the stainless steel cabinet and fry tank with a nonabrasive cleaner after cooling. Verify electronic ignition and digital controls before each shift.
