Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the capacity to hold four pans, it ensures that your offerings remain warm and ready to serve, enhancing the dining experience for your customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food station is vital for food safety and efficiency. Unplug the unit and empty food wells. Use a mild soap solution and a soft cloth to clean stainless steel surfaces. Focus on the enclosed base to remove grease. Regularly check seals and clean wells to prevent bacteria. This practice avoids costly repairs and ensures compliance with health regulations. A clean station keeps food safe and customers happy.#@@#Additional Info#@#The Vollrath T39945 Portable Hot Food Station measures 60" wide and 24" deep, ideal for efficient food service. It includes four sealed wells and has a working height of 35", operating at 120 volts for reliable heating in various culinary tasks.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the capacity to hold four pans, it ensures that your offerings remain warm and ready to serve, enhancing the dining experience for your customers.
#@@# Spacious Pan Capacity#@#
Featuring four sealed wells, this hot food station accommodates a variety of dishes simultaneously. Each well is designed to maintain optimal temperatures, allowing for the seamless presentation of multiple food items. This capacity maximizes your serving options while reducing the need for frequent refills, streamlining your service during peak hours.
#@@# Durable Construction#@#
The top is crafted from stainless steel, ensuring longevity and ease of cleaning. This material resists corrosion and wear, making it ideal for high-traffic environments. The vinyl-covered steel base adds an extra layer of protection while providing a professional appearance that complements any setting.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this unit operates at 120 volts and 16 amps, ensuring consistent warmth for your food items. The sealed wells effectively retain heat, minimizing energy loss and maintaining the quality of your offerings. This efficiency translates to lower operational costs while keeping food at safe serving temperatures.
#@@# User-Friendly Design#@#
Designed with a working height of 35 inches, this hot food station promotes ergonomic service for staff. The enclosed base enhances stability and provides additional storage space for utensils and supplies. This thoughtful design feature allows for a more organized and efficient workflow in busy environments.
#@@# Certified Safety Standards#@#
This unit meets both NSF and CSA certification standards, ensuring compliance with safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath T39945 Portable Hot Food Station, conduct regular inspections of the electrical components. Clean the stainless steel surfaces with mild detergent and a soft cloth for hygiene. Check sealed wells for food residue and sanitize frequently. Verify the unit is level for even heating. Monitor temperature settings to meet food safety standards. Regular maintenance extends the equipment's lifespan and enhances efficiency.
