Transform your food service operation with a versatile hot food station designed for efficiency and performance. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering event. With three sealed wells, it maintains optimal temperatures for a variety of dishes, ensuring that your offerings remain delicious and appealing throughout service.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath T39767 hot food station in top shape, unplug the unit. Remove food and clean the wells with warm, soapy water. Wipe the stainless steel top and vinyl-covered base with a soft cloth. Regularly check the sealed wells for debris and clean them. Inspect electrical components for dust and clean as needed. This routine prevents breakdowns, ensures food safety, and keeps your kitchen compliant. Always dry surfaces thoroughly before plugging the unit back in.#@@#Additional Info#@#The Vollrath T39767 Portable Hot Food Station measures 46" W x 24" D x 35" H and includes three sealed wells to keep food warm. Made from stainless steel and vinyl-covered steel, it operates at 120 volts.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and performance. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering event. With three sealed wells, it maintains optimal temperatures for a variety of dishes, ensuring that your offerings remain delicious and appealing throughout service.
#@@# Spacious Well Capacity#@#
Featuring three wells, this hot food station accommodates a significant volume of food, allowing for diverse menu options. Each well is designed to hold standard-sized pans, maximizing your serving capabilities while minimizing the need for frequent refills. This feature is crucial for busy environments where speed and efficiency are paramount.
#@@# Durable Construction#@#
Crafted with stainless steel for the top and vinyl-covered steel for the base, this unit offers both durability and aesthetic appeal. The robust materials withstand the rigors of daily use in high-traffic areas, ensuring longevity and reliability. This construction not only enhances the unit's lifespan but also simplifies cleaning and maintenance.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this food station operates at 120 volts and 12 amps, providing consistent warmth to keep food at safe serving temperatures. The sealed wells prevent heat loss, ensuring that dishes remain hot and ready for service. This efficiency is essential for maintaining food quality during peak hours.
#@@# Compact Design#@#
With dimensions of 46" W x 24" D x 35" H, this unit fits seamlessly into various layouts, making it ideal for both permanent and temporary setups. Its compact design allows for easy maneuverability, enabling quick repositioning as needed. This flexibility is particularly beneficial for catering events or changing dining environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T39767 Portable Hot Food Station, conduct regular inspections of the electrical components. Clean the stainless steel surfaces with mild detergent to prevent corrosion. Empty and wash the wells daily to avoid residue buildup. Check the seals on the base for wear and replace as needed. Maintain a consistent temperature by monitoring the heating elements. Regular maintenance enhances performance and extends the equipment's life.
