Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With three sealed wells, it ensures that your dishes remain at optimal serving temperatures while preserving their flavors.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath T39727 hot food station in shape, unplug the unit. Remove food and clean the wells with mild soap and a soft cloth. Wipe the stainless steel top and vinyl-covered base with a non-abrasive cleaner. Regularly check heating elements for grease buildup and clean them to prevent fires. Ensure the unit is dry before plugging it back in. This routine enhances food safety, extends equipment lifespan, and helps pass health inspections.#@@#Additional Info#@#The Vollrath T39727 Portable Hot Food Station measures 46" W x 24" D x 35" H and includes three sealed wells, perfect for serving hot food in diverse environments. Made from stainless steel and vinyl-covered steel, this unit operates efficiently.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With three sealed wells, it ensures that your dishes remain at optimal serving temperatures while preserving their flavors.
#@@# Efficient Heating System#@#
The heated design of this food station guarantees that your meals stay warm and ready for service. Each well is engineered to provide consistent heat, ensuring that food is served at the ideal temperature. This feature is crucial for maintaining quality in high-demand environments, where timely service is essential.
#@@# Robust Construction#@#
Crafted from stainless steel, the top surface offers durability and ease of cleaning, making it suitable for busy kitchens. The vinyl-covered steel base adds an extra layer of protection while enhancing the overall aesthetic. This combination of materials ensures longevity and reliability in a commercial setting, allowing for continuous use without compromising performance.
#@@# Ample Capacity#@#
With the ability to hold three pans, this unit accommodates a variety of dishes, allowing for diverse menu options. Each well is designed to maximize space without compromising on performance. This feature is particularly beneficial for establishments that serve a high volume of customers, ensuring that all dishes are readily available.
#@@# Compact Design#@#
Measuring 46 inches wide and 24 inches deep, this hot food station fits seamlessly into various layouts. Its enclosed base design not only provides stability but also enhances the overall appearance. This compact footprint makes it ideal for both large and small food service operations, maximizing efficiency in any space.
#@@# Certified Safety Standards#@#
This unit meets both NSF and CSA certification requirements, ensuring compliance with industry safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T39727 Portable Hot Food Station, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to avoid scratches. Inspect heating wells for debris and wipe them after each use. Check electrical connections for wear and ensure the unit is plugged into a grounded outlet. Regularly verify temperature settings to maintain food safety standards.
