Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the capacity to hold four pans, it ensures that your culinary creations remain warm and ready to serve, enhancing the overall dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath T39712 hot food station in top shape, unplug the unit. Remove food and clean the stainless steel surfaces with mild detergent and a soft cloth. Focus on the four wells, ensuring they are debris-free. Check the enclosed base for grease buildup and wipe it down. Inspect the electrical components for dust and clean them. This routine prevents bacteria growth, reduces fire risks, and extends equipment lifespan.#@@#Additional Info#@#The Vollrath T39712 Portable Hot Food Station measures 60" W x 24" D x 35" H and includes four sealed wells for effective food holding. Made of stainless steel and vinyl-covered steel, it operates at 120 volts.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the capacity to hold four pans, it ensures that your culinary creations remain warm and ready to serve, enhancing the overall dining experience.
#@@# Ample Pan Capacity#@#
Featuring four sealed wells, this unit accommodates a variety of dishes simultaneously. Each well maintains optimal temperatures, allowing for diverse menu offerings without compromising quality. This design maximizes service efficiency, ensuring that customers receive their meals promptly.
#@@# Durable Construction#@#
Crafted from stainless steel, the top surface provides a robust and hygienic area for food presentation. The vinyl-covered steel base adds an extra layer of durability, making it suitable for high-traffic environments. This combination of materials ensures longevity, reducing the need for frequent replacements.
#@@# Heated Design#@#
The heated configuration of this food station keeps dishes at safe serving temperatures, adhering to health and safety standards. With a voltage of 120 volts and a power output of 16 amps, it delivers consistent heat across all wells. This feature is crucial for maintaining food quality during busy service periods.
#@@# Compact Dimensions#@#
Measuring 60 inches wide and 24 inches deep, this hot food station fits seamlessly into various layouts. Its height of 35 inches provides an ergonomic working level for staff, enhancing productivity. The compact design allows for easy placement in limited spaces without sacrificing functionality.
#@@# Certified Safety Standards#@#
This unit meets both NSF and CSA certification requirements, ensuring compliance with industry safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath T39712 Portable Hot Food Station, conduct regular inspections of the electrical components. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect the storage base for signs of wear or damage, addressing issues promptly. Maintain the sealed wells by draining and cleaning them after each use. Verify that the unit is level for proper heating.
