Skip to main content

Vollrath T39708 46" W x 24" D x 35" H 3 Wells Enclosed Base 2-Series Affordable Portable Hot Food Station Deluxe - 120 Volts

Vollrath

$4,115.10
(No reviews yet) Write a Review
SKU:
T39708
Weight:
303.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
T39708__1297
NSF Certified:
Yes
Base Finish:
Vinyl Covered Steel
Design:
Heated
Filter Type:
Portable Food Bars
Overall Width (side - side):
43" - 48"
Pan Capacity:
3 Pans
Top Construction:
Stainless Steel
Well Type:
Sealed
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Hot Food, Electric
Label Option type:
rectangles
Net Price:
3703.59
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
4115.10
Manufacturer:
Vollrath
login_price:
no
List Price:
8230.20
Trigger BC Integration:
Y-11/24/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
303
Amps:
12
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Style:
Heated
Filter_Number of Pans:
3 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
36 - 47 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_T39708.png
specsheet:
Vollrath_T39708.pdf
warranty:
Vollrath_T39708_1.pdf
manual:
Vollrath_T39708_2.pdf
Sale Price:
4115.10
call_price:
no
Style:
Heated
Filter_Pro:
yes
PRO:
yes
Item Type:
Portable Food Bars
Base Design:
Enclosed
Voltage:
120v
Keyfeatures5:
NSF and CULUS certified for safety
Keyfeatures4:
Enclosed base for easy mobility
Keyfeatures6:
Efficient 120 volts operation for reliability
Keyfeatures:
Versatile hot food station for any setting
Keyfeatures3:
Durable stainless steel top
Keyfeatures2:
Three sealed wells for optimal food holding
short_description:
Transform your food service with the Vollrath T39708 hot food station. It has three sealed wells, a stainless steel top, and an enclosed base for efficient food holding and warming in buffets or cafeterias.
Adding to cart… The item has been added
Transform your food service operations with a versatile hot food station designed for efficiency and reliability. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With three sealed wells and robust construction, it ensures that your hot dishes remain at optimal serving temperatures while maintaining a professional appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your food station is vital for safety and efficiency. Unplug the unit and empty all food pans. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Focus on the enclosed base to remove grease and grime. Regularly check sealed wells for buildup. Clean the exterior with a non-abrasive cleaner. Keeping your equipment spotless prevents foodborne illnesses, reduces fire risks, and extends the lifespan of your hot food station.#@@#Additional Info#@#The Vollrath T39708 Portable Hot Food Station measures 46" W x 24" D x 35" H and includes three sealed wells. Operating at 120 volts, it is made of durable stainless steel, making it perfect for food service professionals.#@@#General Info#@#Description #@# Transform your food service operations with a versatile hot food station designed for efficiency and reliability. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With three sealed wells and robust construction, it ensures that your hot dishes remain at optimal serving temperatures while maintaining a professional appearance. #@@# Efficient Heating System#@# The heated design of this food station guarantees that your dishes stay warm and ready for service. Each well is engineered to provide consistent heat, ensuring that food remains at safe temperatures for extended periods. This feature is crucial for maintaining quality and safety in high-demand environments. #@@# Robust Construction#@# Crafted from stainless steel, the top construction offers durability and ease of cleaning. This material resists corrosion and wear, making it ideal for busy kitchens. The vinyl-covered steel base adds an extra layer of protection while enhancing the overall aesthetic of the unit. #@@# Ample Capacity#@# With the ability to accommodate three pans, this hot food station provides ample space for a variety of dishes. Each well is designed to hold a significant volume, allowing for efficient service during peak hours. This capacity helps streamline operations, reducing wait times for customers. #@@# Portable Design#@# The enclosed base design enhances mobility, allowing staff to reposition the unit as needed. This flexibility is essential for adapting to changing service demands, whether in a cafeteria, catering event, or buffet setting. The lightweight construction facilitates easy transport without sacrificing stability. #@@# Certified Safety Standards#@# This unit meets both NSF and CSA certification standards, ensuring compliance with safety regulations. These certifications provide peace of mind, knowing that the equipment adheres to rigorous health and safety guidelines. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T39708 hot food station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Inspect the enclosed base for wear or damage. Ensure the wells are filled with water for optimal heating. Check electrical connections to confirm the unit operates at 120 volts. Regularly verify temperature settings to ensure food safety. Following these steps will enhance performance and reliability.