Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines a sleek design with robust functionality, making it an essential addition for any high-volume kitchen. With the ability to hold four pans, it ensures that your culinary creations remain warm and ready to serve, enhancing the overall dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath T3894560 hot food station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the vinyl-covered base, use a damp cloth and mild detergent. Regularly check sealed wells for debris and clean them. This maintenance prevents bacteria buildup, reduces fire risks, and extends the equipment's lifespan. Keeping it clean ensures compliance with health standards and enhances performance.#@@#Additional Info#@#The Vollrath T3894560 Portable Hot Food Station is 60" wide and holds four sealed wells for hot food. Made of stainless steel and vinyl-covered steel, it operates at 120 volts for efficient heating.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines a sleek design with robust functionality, making it an essential addition for any high-volume kitchen. With the ability to hold four pans, it ensures that your culinary creations remain warm and ready to serve, enhancing the overall dining experience.
#@@# Efficient Heating System#@#
The heated design of this food station guarantees that your dishes maintain optimal serving temperatures. Utilizing a sealed well type, it minimizes heat loss, ensuring that food stays hot for extended periods. This feature is crucial for busy environments where quick service is essential.
#@@# Robust Construction#@#
Crafted from stainless steel, the top construction offers durability and ease of cleaning, making it ideal for daily use in commercial settings. The vinyl-covered steel base not only enhances the aesthetic appeal but also provides added protection against wear and tear. This combination of materials ensures longevity, even in the most demanding kitchens.
#@@# Ample Capacity#@#
With the capacity to hold four pans, this unit accommodates a variety of dishes, from entrees to sides. Each well is designed to fit standard-sized pans, allowing for flexibility in menu offerings. This feature enables food service professionals to present a diverse selection while maintaining efficiency.
#@@# Portable Design#@#
The enclosed base design enhances mobility, allowing staff to reposition the station as needed. This flexibility is essential for catering events or changing dining setups. The overall dimensions of 60" W x 28.63" D x 57.31" H make it compact enough to fit in various spaces without sacrificing functionality.
#@@# Certified Safety Standards#@#
This hot food station meets both NSF and CSA certification standards, ensuring compliance with health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T3894560 hot food station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the enclosed base for wear and ensure the vinyl covering is intact. Check the wells for proper sealing and cleanliness, removing food debris promptly. Monitor temperature settings for optimal heating. Regularly verify that electrical connections are secure and undamaged.
