Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, ensuring that your culinary creations remain at the perfect serving temperature. Built to accommodate high-volume settings, it supports seamless service while maintaining quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food station is vital for safety. Unplug the unit. Remove food and wash the wells with warm, soapy water. Use a non-abrasive cleaner for the stainless steel top. Wipe the vinyl-covered steel base with a damp cloth. Check seals and hinges for wear. Clean heating elements for optimal performance. This routine prevents bacteria buildup, reduces fire hazards, and extends equipment lifespan. A clean station helps pass inspections and keeps operations running smoothly.#@@#Additional Info#@#The Vollrath T3893546 Portable Hot Food Station has three sealed wells for efficient heating. Its stainless steel top and vinyl-covered steel base ensure reliable performance at 120 volts and 18.3 amps in various culinary settings.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, ensuring that your culinary creations remain at the perfect serving temperature. Built to accommodate high-volume settings, it supports seamless service while maintaining quality.
#@@# Spacious Well Capacity#@#
Featuring three sealed wells, this unit allows for ample food storage, accommodating various dishes simultaneously. Each well is designed to maintain optimal heat, ensuring that food remains fresh and ready for service. This capacity is ideal for busy cafeterias, buffets, and events where quick access to hot food is essential.
#@@# Durable Construction#@#
Crafted with a stainless steel top and vinyl-covered steel base, this hot food station withstands the rigors of daily use. The robust materials ensure longevity and ease of cleaning, making it suitable for high-traffic environments. This durability contributes to a reliable service experience, minimizing downtime and maintenance needs.
#@@# Efficient Heating System#@#
Equipped with an 18.3 amp heating system, this unit operates at 120 volts, providing consistent warmth across all wells. The efficient heating mechanism ensures that food is served at the right temperature, enhancing customer satisfaction. This feature is crucial for maintaining food safety standards in commercial settings.
#@@# Compact Yet Functional Design#@#
With dimensions of 46" W x 28.63" D x 57.31" H, this hot food station fits comfortably in various service areas. Its enclosed base design maximizes space while providing a clean and organized appearance. This compact footprint allows for easy integration into existing setups without sacrificing functionality.
#@@# Certified for Safety#@#
This unit is both NSF and CSA certified, ensuring compliance with rigorous safety and sanitation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T3893546 Portable Hot Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Inspect the base for wear and ensure the vinyl covering is intact. Check wells for food residue and sanitize after each use. Verify electrical connections are secure and free from corrosion. Regularly monitor temperature settings to maintain food safety standards.
