Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. Engineered to maintain optimal food temperatures, it ensures that every dish served meets high standards of quality and safety.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath hot food station running smoothly, unplug the unit. Remove food and clean the wells with warm, soapy water. Wipe the stainless steel top and vinyl-covered base with a soft cloth. Regularly check and clean the heating elements. Inspect seals and connections for wear. A clean station prevents bacteria buildup, reduces fire risks, and extends equipment life. It also helps you pass health inspections and maintain a safe environment for customers.#@@#Additional Info#@#The Vollrath T38769464 Portable Hot Food Station is 46" wide and holds three sealed wells for efficient food storage.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. Engineered to maintain optimal food temperatures, it ensures that every dish served meets high standards of quality and safety.
#@@# Ample Capacity for Service#@#
Featuring three sealed wells, this unit accommodates a variety of dishes, allowing for efficient service during peak hours. Each well is designed to hold a substantial amount of food, ensuring that your operation can meet high demand without compromising on quality. This capacity is ideal for busy environments where speed and efficiency are paramount.
#@@# Durable Stainless Steel Construction#@#
The top of the food station is crafted from stainless steel, providing a robust surface that resists corrosion and wear. This material not only enhances the unit's longevity but also simplifies cleaning, making it suitable for high-volume use. The professional appearance of stainless steel complements any kitchen or serving area, adding to the overall aesthetic.
#@@# Enclosed Base Design#@#
An enclosed base offers additional storage space while maintaining a clean and organized appearance. This design helps to conceal equipment and supplies, contributing to a more streamlined service area. The vinyl-covered steel base adds durability and ease of maintenance, ensuring that the unit remains functional and visually appealing.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this food station operates at 120/208-240 volts, providing consistent warmth to keep food at safe serving temperatures. The heating elements are designed for quick recovery, ensuring that food remains hot even during busy service periods. This feature is crucial for maintaining food safety standards in any food service operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath T38769464 hot food station, regularly inspect the electrical components and connections. Clean stainless steel surfaces with mild detergent to prevent buildup. Check heating wells for proper operation and temperature. Empty and clean pans frequently to avoid cross-contamination. Inspect the vinyl-covered steel base for signs of wear or damage. Following these practices will enhance the longevity and efficiency of your food station.
