Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. Engineered to maintain optimal food temperatures, it ensures that every dish served meets high standards of quality and safety.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath hot food station running smoothly, unplug the unit. Remove food and clean the wells with warm, soapy water. Wipe the stainless steel top and vinyl-covered steel base with a soft cloth. Regularly check heating elements for grease buildup and clean them to prevent fires. Inspect seals to ensure they are intact for efficiency. A clean station enhances food safety, avoids costly repairs, and ensures compliance with health regulations.#@@#Additional Info#@#The Vollrath T38769464 Portable Hot Food Station measures 46" wide and 28.63" deep, ideal for efficient food service. It operates at 120/208-240 volts and has three sealed wells for optimal temperature control.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. Engineered to maintain optimal food temperatures, it ensures that every dish served meets high standards of quality and safety.
#@@# Ample Capacity for Service#@#
Featuring three sealed wells, this unit accommodates a variety of food items, allowing for diverse menu offerings. Each well is designed to hold a substantial amount of food, ensuring that your operation can serve large volumes without compromising quality. This capacity is ideal for busy environments where speed and efficiency are paramount.
#@@# Durable Stainless Steel Construction#@#
The top of the food station is crafted from stainless steel, providing a robust surface that withstands the rigors of daily use. This material enhances durability and simplifies cleaning, ensuring hygiene standards are easily maintained. The professional appearance of stainless steel complements any service environment, adding to the overall aesthetic.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this food station maintains consistent temperatures across all wells. The unit operates on 120/208-240 volts, delivering reliable performance while consuming minimal energy. This efficiency translates to lower operational costs, making it a smart investment for any food service professional.
#@@# Enclosed Base Design#@#
The enclosed base design offers additional storage space for supplies, keeping your service area organized and clutter-free. This feature enhances the overall functionality of the unit, allowing staff to access necessary items quickly and efficiently. The vinyl-covered steel base adds to durability while providing a polished look.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath T38769464 hot food station, regularly inspect heating elements for wear or damage. Clean stainless steel surfaces with mild detergent and a soft cloth. Empty and wash the wells with warm, soapy water to prevent residue buildup. Check electrical connections and ensure the unit is grounded. Maintain a working height of 35 inches for easy access. Following these practices will enhance the longevity and efficiency of your food station.
