Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or event setting. With three sealed wells, it ensures that your dishes remain at optimal temperatures while providing ample space for a variety of offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food station is crucial for safety and efficiency. Unplug the unit. Remove food debris from the wells and wipe them with a mild soap solution. Use a soft cloth to clean stainless steel surfaces, ensuring no residue remains. Regularly check and clean heating elements to prevent grease buildup. Inspect the cabinet for wear or damage. Keeping everything clean helps prevent fires, reduces costs, and extends equipment life. A spotless station ensures you pass health inspections.#@@#Additional Info#@#The Vollrath T3876846 Portable Hot Food Station has a spacious design, measuring 46" W x 28.63" D x 57.31" H. Operating at 120 volts, it features three sealed wells for efficient food heating.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or event setting. With three sealed wells, it ensures that your dishes remain at optimal temperatures while providing ample space for a variety of offerings.
#@@# Ample Capacity for Service#@#
Featuring three wells, this hot food station accommodates a substantial amount of food, allowing you to serve multiple dishes simultaneously. Each well is designed to hold standard-sized pans, maximizing your serving options without compromising on space. This capacity is ideal for busy environments where speed and efficiency are paramount.
#@@# Durable Stainless Steel Construction#@#
The top of the unit is crafted from stainless steel, ensuring durability and ease of cleaning. This material resists corrosion and wear, making it suitable for high-volume use. The robust construction not only enhances the longevity of the station but also maintains a professional appearance in any setting.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this food station operates at 120 volts and 18.3 amps, providing consistent warmth to keep your food at safe serving temperatures. The sealed wells prevent heat loss, ensuring that your dishes remain hot and ready for service throughout the day. This efficiency is crucial for maintaining food quality in fast-paced environments.
#@@# Open Cabinet Design#@#
The open cabinet base allows for easy access to stored items, facilitating quick restocking and organization. This design enhances workflow, enabling staff to serve customers efficiently without unnecessary delays. The open layout also provides flexibility for additional storage or display options.
#@@# Certified for Safety#@#
This unit is certified by both NSF and cULus, ensuring compliance with safety and sanitation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T3876846 hot food station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect heating elements for wear or damage. Ensure wells are filled with water for proper temperature. Check electrical connections for loose wires. Regularly empty and clean pans to avoid food buildup. Store the unit in a dry area to prevent rust.
