Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. Engineered to maintain optimal food temperatures, it ensures that every dish served meets high standards of quality and safety.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath T38712604 hot food station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner to avoid scratches. For the enclosed base, use a damp cloth to remove spills or debris. Regularly check heating elements for grease buildup and clean as needed. Keeping equipment clean prevents bacteria growth, reduces fire hazards, and extends lifespan.#@@#Additional Info#@#The Vollrath T38712604 Portable Hot Food Station has a spacious design of 60" W x 28.63" D x 57.31" H, accommodating four sealed wells. It operates on 120/208-240 volts for efficient heating.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. Engineered to maintain optimal food temperatures, it ensures that every dish served meets high standards of quality and safety.
#@@# Ample Capacity for Service#@#
Featuring four sealed wells, this unit accommodates a variety of dishes simultaneously, allowing for efficient service during peak hours. Each well is designed to hold a significant volume, ensuring that food remains hot and ready for serving. This capacity minimizes the need for frequent refills, enhancing overall operational efficiency.
#@@# Durable Stainless Steel Construction#@#
The top of the food station is crafted from stainless steel, providing a robust surface that withstands the rigors of daily use. This material not only resists corrosion but also simplifies cleaning, ensuring that hygiene standards are easily maintained. The combination of durability and ease of maintenance makes it ideal for busy environments.
#@@# Enclosed Base Design#@#
An enclosed base enhances the unit's stability and provides additional storage space for supplies or equipment. This thoughtful design feature keeps the workspace organized and clutter-free, allowing staff to focus on service rather than searching for tools or ingredients. The vinyl-covered steel base adds an extra layer of protection against wear and tear.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this food station operates at 120/208-240 volts, ensuring consistent temperature control across all wells. The unit's design allows for rapid heating, which is crucial in high-demand settings. This efficiency not only preserves food quality but also reduces energy consumption.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath T38712604 hot food station, conduct regular inspections of electrical components. Clean stainless steel surfaces with mild detergent to prevent corrosion. Check sealed wells for food residue and clean them to maintain hygiene. Verify the unit is level for even heating across all pans. Monitor temperature settings to meet food safety standards. Regular maintenance enhances the longevity and efficiency of this essential kitchen equipment.
