Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering event. With the capacity to hold four pans, it ensures that your hot dishes remain at optimal serving temperatures while maintaining a professional appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath T3871260 hot food station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the vinyl-covered base, use a damp cloth and mild detergent. Ensure sealed wells are debris-free. Regular cleaning prevents bacteria buildup, reduces fire hazards, and extends equipment life. Check seals for wear and replace if needed. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The Vollrath T3871260 Portable Hot Food Station measures 60" W x 28.63" D x 57.31" H and includes four sealed wells. This 120-volt unit is made from stainless steel and vinyl-covered materials, ensuring durability and ease of use.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering event. With the capacity to hold four pans, it ensures that your hot dishes remain at optimal serving temperatures while maintaining a professional appearance.
#@@# Ample Capacity for Service#@#
Featuring four sealed wells, this unit accommodates a variety of dishes, allowing for diverse menu offerings. Each well is designed to maintain consistent heat, ensuring that food stays warm and ready for service. This capacity is ideal for high-volume settings, where quick access to multiple items is crucial for customer satisfaction.
#@@# Durable Construction#@#
Crafted from stainless steel, the top surface provides a robust and easy-to-clean area for food presentation. The vinyl-covered steel base enhances durability while offering a polished look that fits seamlessly into any environment. This combination of materials ensures longevity, even in the busiest of kitchens.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this station operates at 120 volts and 24.3 amps, delivering reliable performance. The sealed wells effectively retain heat, minimizing energy loss and ensuring that food remains at safe serving temperatures. This efficiency translates to lower energy costs and improved service speed.
#@@# User-Friendly Design#@#
Designed with a working height of 35 inches, this hot food station allows for comfortable access during service. The enclosed base not only provides additional storage but also enhances the overall aesthetic of the unit. This thoughtful design ensures that staff can serve efficiently without compromising on style.
#@@# Certified for Safety#@#
This unit meets both NSF and CSA certification standards, ensuring compliance with health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath T3871260 Portable Hot Food Station, regularly inspect heating elements and electrical connections. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Empty and wash the wells with warm, soapy water after each use for hygiene. Check seals on the enclosed base for wear and replace if needed. Ensure the unit is level for even heating.
