Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the capability to hold four pans, it ensures that your culinary offerings remain at optimal temperatures, ready to serve.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath T38710604 hot food station in top shape, unplug the unit. Remove food pans and clean them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner to avoid scratches. For the enclosed base, use a damp cloth to remove spills or debris. Regularly check the sealed wells for buildup and clean as needed. This routine prevents bacteria growth, reduces fire hazards, and extends your equipment's life. A clean station ensures compliance with health standards.#@@#Additional Info#@#The Vollrath T38710604 Portable Hot Food Station measures 60" W x 28.63" D x 57.31" H and includes four sealed wells for effective food holding. It operates on 120/208-240 volts, ensuring reliable performance.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the capability to hold four pans, it ensures that your culinary offerings remain at optimal temperatures, ready to serve.
#@@# Spacious Pan Capacity#@#
Featuring four sealed wells, this hot food station accommodates a variety of dishes simultaneously. Each well is designed to maintain consistent heat, allowing for efficient service during peak hours. This capacity supports diverse menu options, enhancing customer satisfaction and operational flexibility.
#@@# Durable Construction#@#
The stainless steel top provides a robust surface that withstands the rigors of daily use. Its vinyl-covered steel base not only adds to the aesthetic appeal but also ensures longevity in high-traffic environments. This combination of materials guarantees that the unit remains functional and visually appealing over time.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this station operates on 120/208-240 volts, delivering reliable performance. The unit's design ensures even heat distribution across all wells, preventing cold spots and maintaining food quality. This efficiency translates to reduced energy consumption while maximizing output.
#@@# User-Friendly Design#@#
Engineered with a working height of 35 inches, this hot food station promotes ergonomic use, reducing strain on staff during service. The enclosed base design enhances stability and provides additional storage space for utensils and supplies. This thoughtful layout streamlines operations and improves workflow.
#@@# Certified Safety Standards#@#
This unit meets both NSF and cULus certification standards, ensuring compliance with safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath T38710604 Portable Hot Food Station, conduct regular inspections of the electrical components. Clean the stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Check the enclosed base for wear and keep it free from debris. Maintain the sealed wells by draining and cleaning them with warm, soapy water. Verify that the unit is level for even heating.
