Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering event. Engineered to accommodate high-volume demands, it ensures that your dishes remain at optimal serving temperatures while maintaining quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food station is vital for safety and efficiency. Unplug the unit and empty food pans. Use a mild soap solution and a soft cloth to wipe stainless steel surfaces. Focus on the enclosed base, ensuring it's free from grease. Regularly check sealed wells for buildup. Clean the exterior with non-abrasive cleaners to avoid scratches. Keeping equipment clean prevents fires, costly breakdowns, and helps pass health inspections easily.#@@#Additional Info#@#The Vollrath T38710604 Portable Hot Food Station has a spacious design with four sealed wells to maintain food temperature. Made from stainless steel, it operates on 120/208-240 volts and is CSA and UL certified for safety and reliability.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering event. Engineered to accommodate high-volume demands, it ensures that your dishes remain at optimal serving temperatures while maintaining quality.
#@@# Ample Capacity for Pans#@#
Featuring four sealed wells, this unit provides ample space for a variety of dishes. Each well is designed to hold a significant amount of food, allowing you to serve multiple options simultaneously. This capacity enhances your service efficiency and minimizes the need for frequent refills during peak hours.
#@@# Durable Stainless Steel Construction#@#
The top of the food station is crafted from stainless steel, ensuring durability and ease of cleaning. This material resists corrosion and wear, making it ideal for busy environments. Additionally, the vinyl-covered steel base adds an extra layer of protection while providing a professional appearance.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this unit operates at 120/208-240 volts, delivering consistent warmth to keep food at safe serving temperatures. The heating elements are designed for quick recovery, ensuring that your food stays hot even during high-demand periods. This feature is crucial for maintaining food safety and quality.
#@@# User-Friendly Design#@#
With a working height of 35 inches, this hot food station is designed for comfort and accessibility. Staff can easily serve food without straining, enhancing the overall efficiency of your operation. The enclosed base design also provides additional storage space for utensils and supplies, keeping your service area organized.
#@@# Certified for Safety#@#
This unit meets both NSF and CSA standards, ensuring that it adheres to strict safety and sanitation guidelines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and optimal performance of the Vollrath T38710604 hot food station, perform regular maintenance. Clean the stainless steel surfaces with a mild detergent and a soft cloth to prevent scratches. Inspect the enclosed base for any signs of wear or damage. Regularly check the wells for proper sealing and cleanliness. Ensure the unit operates at the correct voltage of 120/208-240 volts. Verify that the NEMA 14-30P plug is secure.
