Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering event. With three sealed wells, it ensures that your dishes remain at optimal serving temperatures while accommodating high volumes of food.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath hot food station, start by unplugging the unit. Remove all food and wash the wells with warm, soapy water. Use a non-abrasive cleaner for the stainless steel top to avoid scratches. Wipe down the vinyl-covered steel base with a damp cloth. Regularly check the sealed wells for any food debris and clean as needed. Ensure all components are dry before plugging the unit back in. This routine prevents bacteria buildup, reduces fire risks, and extends the life of your equipment.#@@#Additional Info#@#The Vollrath T3870946 Portable Hot Food Station has a sturdy design with three sealed wells, perfect for serving hot meals. Made from stainless steel and vinyl-covered steel, it operates at 120 volts and 18.3 amps for efficient heating.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering event. With three sealed wells, it ensures that your dishes remain at optimal serving temperatures while accommodating high volumes of food.
#@@# Efficient Heating System#@#
The heated design of this food station maintains consistent temperatures across all three wells, ensuring that food stays warm and ready to serve. This feature is crucial for busy environments where quick service is essential. With a powerful heating element, the unit operates efficiently, minimizing energy consumption while maximizing performance.
#@@# Robust Construction#@#
Crafted from stainless steel, the top construction offers durability and ease of cleaning, making it suitable for high-traffic areas. The vinyl-covered steel base adds an extra layer of protection against wear and tear, ensuring longevity in demanding settings. This combination of materials enhances the unit's aesthetic appeal and contributes to its overall functionality.
#@@# Ample Capacity#@#
Designed to hold three pans, this hot food station provides ample space for a variety of dishes. Each well accommodates standard-sized pans, allowing for flexibility in menu offerings. This capacity is ideal for serving multiple items simultaneously, catering to diverse customer preferences without sacrificing quality.
#@@# User-Friendly Design#@#
The working height of 35 inches ensures comfortable access for staff, reducing strain during service. This ergonomic consideration enhances efficiency, allowing employees to serve food quickly and effectively. Additionally, the enclosed base design provides a clean and organized appearance, contributing to a professional presentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T3870946 Portable Hot Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the base for signs of wear or damage. Check heating elements to ensure they operate correctly. Empty and clean the wells after each use to avoid residue buildup. Verify the unit remains level for optimal heating.
