Transform your food service operation with a versatile refrigerated cafeteria unit designed for efficiency and style. This portable food bar enhances your presentation while ensuring that your cold items remain fresh and appealing. With a sleek walnut woodgrain finish and a robust stainless steel top, this unit seamlessly integrates into any dining environment while providing reliable performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vollrath R39961 cafeteria unit is essential for food safety and equipment longevity. Unplug the unit. Remove all food items and wash the interior with mild soap and a soft cloth. Focus on the stainless steel top to keep it stain-free. Clean the exterior with non-abrasive cleaners to protect the walnut woodgrain finish. Regularly check and clean the condenser coils for efficiency.#@@#Additional Info#@#The Vollrath R39961 Portable Refrigerated Cafeteria Unit measures 60" W x 24" D x 49" H and operates on 120 volts. It features a stainless steel top and a walnut woodgrain wrapper, offering an appealing and practical solution.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile refrigerated cafeteria unit designed for efficiency and style. This portable food bar enhances your presentation while ensuring that your cold items remain fresh and appealing. With a sleek walnut woodgrain finish and a robust stainless steel top, this unit seamlessly integrates into any dining environment while providing reliable performance.
#@@# Spacious Pan Capacity#@#
Featuring a capacity for four pans, this refrigerated unit allows for ample storage of various cold items, from salads to desserts. The open design facilitates easy access, enabling staff to serve customers quickly and efficiently. This setup is ideal for high-traffic areas where speed and organization are paramount.
#@@# Durable Construction#@#
Crafted with a vinyl-covered steel base and a stainless steel top, this unit withstands the rigors of daily use in busy cafeterias. The materials are durable and easy to clean, ensuring that hygiene standards are maintained without hassle. This durability translates into long-term savings, reducing the need for frequent replacements.
#@@# Efficient Refrigeration System#@#
The advanced refrigeration technology maintains optimal temperatures, keeping food items fresh and safe for consumption. Operating at 120 volts, this unit is energy-efficient, making it a cost-effective choice for food service operations. The reliable cooling system ensures that your offerings remain at the perfect temperature throughout service hours.
#@@# User-Friendly Design#@#
Designed with a working height of 35 inches, this cafeteria unit is comfortable for staff to use, minimizing strain during service. The open base design allows for easy maneuverability, making it simple to reposition as needed. This thoughtful design enhances workflow, contributing to a more efficient service experience.
#@@# NSF and UL Certification#@#
This unit meets stringent NSF and UL standards, ensuring that it is safe for commercial use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath R39961 refrigerated cafeteria unit, perform regular maintenance checks. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect condenser coils for dust and clean as needed for optimal cooling. Verify door seals are intact and replace if worn. Regularly check the unit's level for proper operation. Following these steps will help maintain functionality and extend service life.