Transform your food service operation with a portable refrigerated cafeteria unit designed for efficiency and reliability. This versatile unit not only keeps food at optimal temperatures but also enhances the presentation of your offerings. Built with durable materials and engineered for high-volume use, it meets the demands of busy environments while ensuring food safety and quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vollrath R39717 cafeteria unit is vital for food safety and equipment longevity. Unplug the unit. Remove all food items and wash the interior with mild soap and a soft cloth. Focus on stainless steel surfaces to prevent rust. Clean the exterior with a non-abrasive cleaner. Regularly check and clean the condenser coils for efficiency. Inspect seals for wear and replace if needed. Keeping this unit clean prevents costly repairs and ensures compliance with health standards.#@@#Additional Info#@#The Vollrath R39717 Portable Refrigerated Cafeteria Unit measures 60" W x 24" D x 49" H and operates on 120 volts. It features a stainless steel top and a black vinyl-covered steel base, accommodating four pans for efficient service.#@@#General Info#@#Description #@#
Transform your food service operation with a portable refrigerated cafeteria unit designed for efficiency and reliability. This versatile unit not only keeps food at optimal temperatures but also enhances the presentation of your offerings. Built with durable materials and engineered for high-volume use, it meets the demands of busy environments while ensuring food safety and quality.
#@@# Spacious Food Capacity#@#
Featuring a design that accommodates up to four pans, this unit provides ample space for a variety of cold items. The open base design allows for easy access, enabling staff to serve quickly and efficiently. This configuration is ideal for cafeterias, buffets, and catering events where speed and convenience are paramount.
#@@# Robust Construction#@#
The stainless steel top ensures durability and easy cleaning, while the vinyl-covered steel base adds a professional touch. This combination not only enhances the unit's longevity but also maintains a sleek appearance in any setting. The sturdy construction withstands the rigors of daily use, making it a reliable choice for food service professionals.
#@@# Efficient Refrigeration System#@#
Equipped with a powerful refrigeration system, this unit maintains consistent temperatures to keep food fresh and safe. Operating at 120 volts, it efficiently cools without excessive energy consumption. This feature is crucial for maintaining food quality, especially in high-demand environments.
#@@# User-Friendly Design#@#
Designed with a working height of 35 inches, this cafeteria unit allows for comfortable serving without straining staff. The thoughtful height ensures that employees can efficiently serve customers while minimizing fatigue. This ergonomic design contributes to a smoother workflow in busy settings.
#@@# Certified for Safety#@#
Both UL and NSF certifications guarantee that this unit meets stringent safety and sanitation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath R39717 refrigerated cafeteria unit, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect seals and gaskets for wear, replacing them as needed to maintain efficiency. Monitor temperature settings for food safety. Check condenser coils for dust and clean them to prevent overheating. Keep the unit level to ensure proper cooling and extend its lifespan.
