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Vollrath PO4-22014L-R 68" W x 18.88" D x 21" H Electric Countertop Single-Deck Stainless Steel & Aluminum Conveyor Pizza Oven - 220 Volts

Vollrath

$4,345.55
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SKU:
PO4-22014L-R
Weight:
215.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PO4-22014L-R__1297
NSF Certified:
Yes
Construction:
Stainless Steel & Aluminum
Deck Qty:
Single
Oven Width:
60" - 80"
Power Type:
Electric
email_price:
no
Tags:
Oven, Electric, Conveyor
Label Option type:
rectangles
Net Price:
3911.00
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Conveyor Oven and Impinger Oven
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
4345.55
Manufacturer:
Vollrath
login_price:
no
List Price:
8691.10
Trigger BC Integration:
Y-11/18/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
215
Amps:
25.5
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Power Type:
Electric
Filter_Watts:
3600 - 9900 Watts
Filter_Voltage:
220 Volts
Primary Image:
Vollrath_PO4-22014L-R.png
specsheet:
Vollrath_PO4-22014L-R.pdf
warranty:
Vollrath_PO4-22014L-R_1.pdf
Sale Price:
4345.55
call_price:
no
Voltage:
220v
manual:
Vollrath_PO4-22014L-R_2.pdf
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
Keyfeatures5:
Quartz heating elements
Keyfeatures4:
Variable speed conveyor
Keyfeatures6:
NSF & cULus certified
Keyfeatures:
68" width
Keyfeatures3:
Adjustable top & bottom heat
Keyfeatures2:
Forced convection heating
short_description:
The Vollrath Electric Conveyor Pizza Oven is a high-efficiency solution for busy kitchens. Featuring forced convection, adjustable heat controls, and a variable-speed conveyor, it delivers perfectly baked pizzas quickly and reliably.
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The Vollrath Electric Countertop Conveyor Pizza Oven is designed for efficient, high-quality pizza baking. Featuring forced convection, quartz heaters, and adjustable heat control, this oven offers precision and durability for fast-paced foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off and unplug the oven before cleaning. Use a soft cloth or sponge with mild soap and warm water to clean the exterior. For the conveyor belt, use a damp cloth to wipe away any food debris. Avoid abrasive cleaners to maintain the surface and components.#@@#Additional Info#@#The Electric Countertop Conveyor Pizza Oven offers forced convection heating with adjustable top and bottom heat controls. Its durable stainless steel and aluminum construction makes it ideal for high-volume pizza production in commercial kitchens.#@@#General Info#@#Description #@# The Vollrath Electric Countertop Conveyor Pizza Oven is designed for efficient, high-quality pizza baking. Featuring forced convection, quartz heaters, and adjustable heat control, this oven offers precision and durability for fast-paced foodservice environments. #@@# Forced Convection Heating #@# The forced convection system ensures even and consistent heat distribution throughout the oven. This results in perfectly cooked pizzas, as the circulating air eliminates hot spots and ensures a uniform bake every time, making it ideal for busy kitchens. #@@# Adjustable Top & Bottom Heat Controls #@# With independent thermostatic controls for the top and bottom heating elements, this oven allows for precise temperature adjustments. #@@# Variable Speed Conveyor Belt #@# The oven features a 14" wide conveyor belt with variable speed control, allowing you to adjust the cooking time and speed according to your needs. This flexibility ensures optimal results for different pizza styles, from thin crust to deep dish. #@@# Durable Construction #@# Crafted from stainless steel and aluminum, this pizza oven is built to withstand the demands of a commercial kitchen. The sturdy construction ensures long-lasting durability, while the insulated wires and adjustable legs provide both safety and stability during operation. #@@# Quartz Heaters for Fast Cooking #@# The inclusion of quartz heaters provides rapid, consistent heat, which significantly reduces cooking time. These efficient heaters ensure that pizzas are cooked quickly without sacrificing quality, making the oven perfect for high-volume environments. #@@# NSF & cULus Certified #@# This pizza oven is NSF and cULus certified, ensuring it meets strict safety and sanitation standards for commercial foodservice equipment. The certifications guarantee that the oven is safe to use in professional kitchens and complies with industry regulations.#@@#Delivery Details#@#• Ensure someone is available to receive the package. • Handle the product with utmost care when unpacking. • Check if all essential parts and accessories have been received. • Examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Note that delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To maintain the Vollrath Electric Conveyor Pizza Oven, regularly clean the exterior with a soft cloth and mild soap solution. Avoid using abrasive sponges that could damage the surface. Ensure the conveyor belt is free from food debris by wiping it with a damp cloth. Check the heating elements and fans for any buildup or debris that could obstruct airflow. Periodically inspect the adjustable legs for stability and cleanliness.