Transform your food service operation with a powerful heating solution designed for efficiency and reliability. This low-profile heat strip provides consistent warmth, ensuring that your dishes remain at optimal serving temperatures without compromising quality. Engineered for high-volume environments, it seamlessly integrates into your kitchen setup, enhancing service speed and customer satisfaction.
LongDescription#@#NA#@@#Cleaning Instructions#@#To maintain a clean kitchen, unplug the heat strip. Wipe the aluminum housing with a damp cloth and mild detergent. Clean the stainless steel brackets to prevent rust. Regularly check the heating rod for buildup and clean it gently. Keeping surfaces grease-free reduces fire hazards. Clean components improve efficiency, saving energy costs. A spotless kitchen helps pass health inspections and ensures safety compliance. Regular maintenance extends your equipment's lifespan.#@@#Additional Info#@#The Vollrath FC-4SH-78120-WH-SW has a 78-inch white aluminum housing and stainless steel brackets. Operating at 120V and 1800 watts, this low-profile heat strip uses a metal heating rod for efficient food warming.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful heating solution designed for efficiency and reliability. This low-profile heat strip provides consistent warmth, ensuring that your dishes remain at optimal serving temperatures without compromising quality. Engineered for high-volume environments, it seamlessly integrates into your kitchen setup, enhancing service speed and customer satisfaction.
#@@# Efficient Heating Performance#@#
Operating at 1800 watts, this heat strip delivers robust heating capabilities, making it ideal for busy kitchens. The metal heating rod ensures rapid heat distribution, keeping food warm and ready for service. With a voltage of 120V, it fits standard electrical systems, allowing for easy installation and operation.
#@@# Durable Aluminum Construction#@#
Crafted from high-quality aluminum, this heat strip offers exceptional durability and resistance to wear. Its lightweight design facilitates easy mounting and repositioning, while the sleek finish complements any kitchen aesthetic. This robust construction ensures long-lasting performance, even in the most demanding environments.
#@@# Adjustable Set Screw Design#@#
The adjustable set screw feature allows for precise positioning, ensuring that the heat strip can be tailored to meet specific operational needs. This flexibility enhances the effectiveness of the heating element, providing targeted warmth where it is needed most. Such customization supports optimal food holding conditions, reducing waste and improving service efficiency.
#@@# Remote Toggle Control#@#
Equipped with a remote toggle control, this unit simplifies operation, allowing staff to adjust settings without hassle. This user-friendly feature enhances workflow, enabling quick responses to changing kitchen demands. Operators can maintain optimal temperatures with minimal effort, ensuring a seamless service experience.
#@@# CSA and CULUS Certified#@#
Safety and compliance are paramount in any food service operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath FC-4SH-78120-WH-SW heat strip, regularly inspect the aluminum housing and stainless steel brackets. Clean the heating rod with a damp cloth. Verify that the remote toggle control works and replace it if needed. Check electrical connections for wear or damage. Keep the area around the heat strip clear to prevent overheating. Following these practices will enhance the longevity and efficiency of your equipment.
