Stop settling for inadequate warming solutions when your operation demands consistent, controllable heat in a compact design. This low-profile heat strip delivers targeted holding performance across long service lines while minimizing visual impact and energy waste. Designed for commercial kitchens and food service environments, the unit provides steady output at standard electrical service and installs on various mounting surfaces.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the heat strip before cleaning. Remove grease and debris with a degreasing solution and soft cloth; avoid abrasive pads. Clean mounting brackets and housing with mild detergent and warm water, then wipe dry. Inspect and clear vents and the heating element area to prevent grease buildup and fire risk. Check seals and hardware for wear; tighten adjustable set screws as needed. Regular cleaning reduces bacteria, lowers energy use, prevents failures, and helps pass CSA inspections.#@@#Additional Info#@#Vollrath’s FC-4SH-72120-BR-IN low-profile 72" strip warmer delivers 1659W at 120v. It features brass powder-coated aluminum housing, stainless steel brackets, and an adjustable set screw.#@@#General Info#@#Description #@#
Stop settling for inadequate warming solutions when your operation demands consistent, controllable heat in a compact design. This low-profile heat strip delivers targeted holding performance across long service lines while minimizing visual impact and energy waste. Designed for commercial kitchens and food service environments, the unit provides steady output at standard electrical service and installs on various mounting surfaces.
#@@# Voltage Compatibility#@#
The unit operates on 120v single-phase service and draws 13.8 amps, aligning with common kitchen circuits for straightforward integration. Customers benefit from predictable electrical demand planning and avoid costly rewiring in most installations.
#@@# Power Output#@#
The strip produces 1659 watts of heat, ensuring sufficient thermal output to maintain food holding temperatures under full load. Operators enjoy consistent radiant warming performance for long runs without frequent adjustments.
#@@# Construction Materials#@#
Fabricated with an aluminum housing finished in brass powder coat and stainless mounting brackets, the assembly resists corrosion and supports daily commercial use. Facilities benefit from a durable exterior that cleans easily and maintains its appearance.
#@@# Installation Flexibility#@#
The mounting brackets include adjustable set screws to allow precise leveling and secure attachment to counters, shelves, or warming stations. Technicians complete alignment quickly and reduce rework during retrofit projects.
#@@# Control Interface#@#
Remote infinite control allows continuous adjustment of heat output from low to high, enabling staff to match temperature to product needs. Managers enhance product quality by fine-tuning radiant intensity for different menu items.
#@@# Safety and Compliance#@#
The unit carries CSA and cULus certifications and meets 60 hertz electrical standards, offering documented compliance for institutional procurement and inspection.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Vollrath FC-4SH-72120-BR-IN heat strip weekly for secure mounting, intact wiring, and corrosion on stainless steel brackets. Vacuum dust from aluminum housing and fins using a soft brush to preserve heat transfer. Replace defective bulbs or elements immediately and verify 120v supply and 13.8 amp draw with a calibrated meter. Lubricate adjustable set screws lightly, tighten to specification, and document all service actions for CSA and local compliance.