Transform your food service operation with a powerful heating solution designed for efficiency and reliability. This low-profile heat strip combines robust construction with advanced heating technology, ensuring that your dishes remain at optimal serving temperatures without compromising quality. Ideal for busy kitchens, this unit streamlines food holding processes, allowing you to focus on delivering exceptional service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is essential for a safe workspace. Unplug the heat strip and wipe it with a damp cloth to remove grease. Use mild detergent for stubborn spots without damaging the aluminum. Regularly check mounting brackets for wear and clean them as needed. Keep the area around the heat strip free from debris to prevent fire hazards. A clean kitchen meets health standards and prolongs your equipment's life.#@@#Additional Info#@#The Vollrath FC-4SH-24120-NA-SW Low Profile Heat Strip has a 24" aluminum housing and stainless steel brackets. Operating at 120V and 553 watts, it effectively maintains food temperature, making it perfect for restaurants and catering.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful heating solution designed for efficiency and reliability. This low-profile heat strip combines robust construction with advanced heating technology, ensuring that your dishes remain at optimal serving temperatures without compromising quality. Ideal for busy kitchens, this unit streamlines food holding processes, allowing you to focus on delivering exceptional service.
#@@# Efficient Heating Performance#@#
Operating at 553 watts, this heat strip provides consistent warmth, effectively maintaining the temperature of your dishes. The metal heating rod ensures rapid heat distribution, minimizing the risk of cold spots. With a voltage of 120V, it integrates seamlessly into your existing kitchen setup, making it a practical choice for any food service environment.
#@@# Durable Aluminum Construction#@#
Crafted from high-quality aluminum, this heat strip offers durability and longevity, essential for high-volume operations. The lightweight design, weighing only 7.25 pounds, allows for easy installation and repositioning as needed. Its robust construction withstands the rigors of daily use, ensuring reliable performance over time.
#@@# Versatile Mounting Options#@#
Equipped with stainless steel mounting brackets and an adjustable set screw, this unit allows for flexible installation. You can easily mount it at the desired height to suit your specific kitchen layout. This adaptability enhances your workspace efficiency, ensuring that your food remains accessible and warm.
#@@# Remote Toggle Control#@#
The remote toggle control simplifies operation, allowing staff to adjust settings without needing to reach the unit directly. This feature enhances user convenience, enabling quick temperature adjustments as needed. Streamlined control contributes to a more efficient workflow in fast-paced environments.
#@@# CSA and CULUS Certified#@#
Safety and compliance are paramount in any food service operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath FC-4SH-24120-NA-SW heat strip, regularly inspect the aluminum housing and stainless steel brackets. Clean the surface with a damp cloth to remove grease or food. Verify that the remote toggle control works properly and replace it if needed. Check the heating rod for wear or damage. Maintain a clear area around the heat strip to prevent overheating. Following these practices will enhance the longevity and efficiency of your equipment.
