Transform your food service operation with a powerful low-profile heat strip designed for efficiency and reliability. This unit combines a sleek aluminum housing with robust stainless steel mounting brackets, ensuring durability while maintaining a professional appearance. With a voltage of 208V and a wattage range of 250 to 980 watts, this heat strip provides the perfect solution for keeping food warm without compromising quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath heat strip in shape, unplug it before cleaning. Use a damp cloth with mild soap to wipe the aluminum housing. Avoid abrasive cleaners. Regularly check the stainless steel brackets for wear. Ensure the area around the heat strip is free from grease and debris to prevent fire hazards. Keeping it clean enhances safety and efficiency, saving on energy costs. A well-maintained unit lasts longer and meets health standards.#@@#Additional Info#@#The Vollrath FC-4SH-18208-CO-SW has an 18" copper vain powder-coated aluminum housing with stainless steel brackets. This low-profile heat strip operates at 208V and 414W for efficient food warming, featuring a remote toggle control.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful low-profile heat strip designed for efficiency and reliability. This unit combines a sleek aluminum housing with robust stainless steel mounting brackets, ensuring durability while maintaining a professional appearance. With a voltage of 208V and a wattage range of 250 to 980 watts, this heat strip provides the perfect solution for keeping food warm without compromising quality.
#@@# Efficient Heating Performance#@#
This heat strip operates at 208 volts, delivering consistent warmth to keep your dishes at optimal serving temperatures. The adjustable wattage allows for tailored heating based on your specific needs, ensuring that food remains fresh and appetizing throughout service. With a focus on energy efficiency, this unit minimizes power consumption while maximizing output.
#@@# Durable Construction#@#
Crafted from high-quality aluminum, the housing of this heat strip is designed to withstand the rigors of a busy kitchen environment. The stainless steel mounting brackets provide added strength and stability, ensuring that the unit remains securely in place during operation. This robust construction guarantees longevity, making it a reliable choice for food service professionals.
#@@# Remote Toggle Control#@#
Equipped with a remote toggle control, this heat strip allows for easy adjustments from a distance. This feature enhances convenience, enabling staff to manage heating levels without interrupting service. The intuitive design ensures that operators can quickly adapt to changing demands in a fast-paced kitchen.
#@@# Compact Low Profile Design#@#
Measuring just 1.86 inches in height, this low-profile heat strip fits seamlessly into any kitchen layout. Its compact design allows for versatile placement above food stations, ensuring that it does not obstruct the workflow. This feature is particularly beneficial in environments where space is limited.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath FC-4SH-18208-CO-SW heat strip, regularly inspect the aluminum housing and stainless steel brackets. Clean the surface with a damp cloth to remove dust and grease. Check the adjustable set screw for tightness. Monitor the voltage and wattage settings to ensure they meet operational needs. Inspect the remote toggle control for functionality. Regular maintenance enhances performance and extends the lifespan of this essential culinary equipment.